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Description
Meat Clerk
Department: Meat
Job Status: Part Time
FLSA Status: Non-Exempt
Reports To: Meat Manager
Grade/Level:
Amount of Travel Required: No travel required
Work Schedule: Flexible
Positions Supervised: None
POSITION SUMMARY
Responsible for meat operation including but not limited to preparing, storing, cutting, cleaning and serving meat.
ESSENTIAL FUNCTIONS
POSITION QUALIFICATIONS
Competency Statement(s)
Patience - Ability to act calmly under stress and strain, and of not being hasty or impetuous.
Relationship Building - Ability to effectively build relationships with customers and co-workers.
Reliability - The trait of being dependable and trustworthy.
Responsible - Ability to be held accountable or answerable for one’s conduct.
Team Building - Ability to convince a group of people to work toward a goal.
Time Management - Ability to utilize the available time to organize and complete work within given deadlines.
Education
Less than high school education
Experience
No prior experience necessary
SKILLS & ABILITIES
Computer Skills
General
Other Requirements
Required to have acess to a phone at all times and basic math skills.
PHYSICAL DEMANDS
Physical Abilities Lift /Carry
Stand C (Constantly) 10 lbs or less C (Constantly)
Walk F (Frequently) 11-20 lbs C (Constantly)
Sit O (Occasionally) 21-50 lbs C (Constantly)
Handling / Fingering C (Constantly) 51-100 lbs F (Frequently)
Reach Outward F (Frequently) Over 100 lbs O (Occasionally)
Reach Above Shoulder F (Frequently)
Climb O (Occasionally)
Crawl O (Occasionally)
Squat or Kneel F (Frequently)
Bend F (Frequently)
Push / Pull
12 lbs or less F (Frequently)
13-25 lbs F (Frequently)
26-40 lbs F (Frequently)
41-100 lbs F (Frequently)
N (Not Applicable) Activity is not applicable to this occupation.
O (Occasionally) Occupation requires this activity up to 33% of the time (0 - 2.5 hrs/day)
F (Frequently) Occupation requires this activity from 33% - 66% of the time (2.5 - 5.5 hrs/day)
C (Constantly) Occupation requires this activity more than 66% of the time (5.5 hrs/day)
Other Physical Requirements
Vision (Near, Distance, Color, Peripheral, Depth Perception)
Sense of Sound (Must be able to hear emergency sirens such as fire alarm.)
Sense of Smell
Sense of Touch
Ability to wear Personal Protective Equipment (PPE) (Agree to wear back belt when lifting and handling heavy
objects.)
WORK ENVIRONMENT
Grocery
Full Time
Retail
$26k-32k (estimate)
05/08/2024
07/06/2024
foodgiant.com
MURRAY, KY
3,000 - 7,500
2011
Private
CLIFF HIGGINSON
$500M - $1B
Retail
Food Giant is an online platform that allows users to review food recipes, grocery lists and discount coupons.
The job skills required for Meat Cutter include Food Preparation, Safety Procedures, Communicates Effectively, Integrity, etc. Having related job skills and expertise will give you an advantage when applying to be a Meat Cutter. That makes you unique and can impact how much salary you can get paid. Below are job openings related to skills required by Meat Cutter. Select any job title you are interested in and start to search job requirements.
The following is the career advancement route for Meat Cutter positions, which can be used as a reference in future career path planning. As a Meat Cutter, it can be promoted into senior positions as a Cook II that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Meat Cutter. You can explore the career advancement for a Meat Cutter below and select your interested title to get hiring information.
If you are interested in becoming a Meat Cutter, you need to understand the job requirements and the detailed related responsibilities. Of course, a good educational background and an applicable major will also help in job hunting. Below are some tips on how to become a Meat Cutter for your reference.
Step 1: Understand the job description and responsibilities of an Accountant.
Quotes from people on Meat Cutter job description and responsibilities
Use hot water, food grade cleaner and a clean cloth to wipe down the blade, food chute, meat pusher, carriage tray and meat catchy areas.
01/19/2022: Lexington, KY
CUT EVERYTHING – All kinds of meat such as frozen meat roll, thick beef, pork belly, chicken and even ribs.
02/04/2022: San Diego, CA
Provide excellent customer service and provide tips and suggestions about product and different cuts of meats.
02/08/2022: Scranton, PA
Meat Cutters make sure that fresh meat products are available to customers.
12/15/2021: Lowell, MA
Maintain working knowledge of all Meat/Seafood equipment.
02/01/2022: High Point, NC
Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.
Career tips from people on Meat Cutter jobs
Mental, visual and hand eye co-ordination are required to perform the duties of a meat cutter apprentice.
03/05/2022: Bakersfield, CA
When cutting ribs and other meat with bones, please put the ribs on the front of the blade to cut, so as to achieve a better force.
01/23/2022: Brownsville, TX
Knowledge of basic seafood and meat cooking procedures.
12/09/2021: Wichita, KS
Relevant experience of meat cleaning, carving, presentation and storage.
01/25/2022: Beaumont, TX
Perform repetitious arm and hand movements required to cut, slice and process meat products.
01/23/2022: Paramus, NJ
Step 3: View the best colleges and universities for Meat Cutter.