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Food Bank of the Rockies
Evansville, WY | Full Time
$33k-42k (estimate)
3 Months Ago
Driver 4 OTR Warehouse
$33k-42k (estimate)
Full Time | Social & Legal Services 3 Months Ago
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Food Bank of the Rockies is Hiring a Driver 4 OTR Warehouse Near Evansville, WY

Overview:

Join us at Food Bank of Wyoming for a meaningful career journey! We're seeking passionate, community members to join our team and make a real difference in the fight against hunger. Embrace a vibrant company culture that prioritizes your contributions and well-being. Be part of a collaborative team environment that champions work-life balance and offers exceptional benefits.

As our Driver 4 OTR/Warehouse, you'll play a pivotal role in supporting our Casper, Wyoming distribution center. This multifaceted position entails approximately 70% driving responsibilities and 30% warehouse duties. Enjoy a consistent Monday-Wednesday route with bi-weekly overnight stays. On off-route days, you'll cover additional runs as needed and lend a hand with warehouse operations. As a driver, you'll navigate various weather conditions and engage regularly with volunteers, Hunger Relief Partners, and the community. Join us and be a driving force for positive change in your community.

Mission: We ignite the power of community to nourish people facing hunger

Values: Service; Integrity; Diversity, Equity & Inclusion; Collaboration; Innovation

Primary Responsibilities:

  • Maintain food industry standards and certification for proper product handling, storage, and distribution in accordance with Food Bank of Wyoming and Feeding America Standards
  • Drive a tractor 48'-53' Trailor combinations to respective locations throughout Wyoming with occasional overnights required
  • Unload and load food at external locations, working closely with the Food Bank of Wyoming team, partner agencies, and volunteers according to delivery specifications and within Food Bank of Wyoming policies
  • Responsible for maintaining driver ELD on Verizon Connect, Pre-Trip inspections, and other maintenance schedules according to DOT regulations
  • Maintain an organized, clean, and sanitized cab, cargo area, and food-handling equipment
  • Maintain receipts, invoices, and other required paperwork for each site. Turning them in
  • Assists with warehouse duties:
    1. Stocking shelves, record keeping, waste, inventory counts, sanitation
    2. Equipment, building, and grounds
  • Perform all other duties as assigned or delegated

Required Knowledge, Skills, and Abilities: 

  • Commitment to fulfilling the mission of Food Bank of Wyoming and representing the brand in a positive manner internally and externally
  • Exercises cultural awareness, including race, ethnicity, socio-economic status, and disability
  • Demonstrated ability to work compassionately with a wide range of constituents 
  • Able to interact with others in a diplomatic, courteous, and positive manner
  • Excellent customer service orientation
  • Strong work ethic, including organizational and motivational skills
  • Demonstrated ability to work independently; self-directed, proactive, and independent problem solver
  • Demonstrated ability to maintain accurate records
  • Excellent time management skills and demonstrated ability to operate within time constraints of workload 
  • Maintains strong ethical orientation and upholds Food Bank of Wyoming’s standards for integrity
  • Ability to effectively communicate with, influence, and get work done through others
  • Demonstrated ability to work independently and flexible hours 
  • Demonstrated ability to lift 50 pounds on a daily basis, and up to 80 pounds 
  • Demonstrated ability to bend, twist, kneel, climb, lift, pull, push & other warehouse activities 

Work Environment: 

The work environment characteristics described here are representative of those employee encounters while performing the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.

  • Driving and operating vehicles including but not limited to tractor, trailer, and box truck
  • Sitting for long periods, standing, and walking intermittently
  • Use of heavy equipment daily including forklift, stand-up/sit-down lift truck, step-up pallet jack, and automatic pallet jack
  • Demonstrated ability to bend, twist, kneel, climb, lift, pull, push, and perform other warehouse activities
  • Ability to stand, walk, sit, use hands to finger, handle, or feel objects, tools, or controls, reach with hands and arms, balance, stoop, crouch or crawl, talk or hear
  • Use specific vision abilities, including close vision, distance vision, color vision, peripheral vision, depth perception, and the ability to adjust focus
  • Frequently lift or move 50 pounds on a daily basis, and up to 80 pounds occasionally
  • Frequently operating and navigating a vehicle within rural communities

Required Qualifications:

  • High School diploma or equivalent required
  • Must be 25 years of age or older due to insurance requirements 
  • Must possess a valid Class A Commercial Driver’s License with a valid DOT Medical Card and excellent driving record
  • Minimum 1-year prior experience as Commercial Driver required
  • Prior experience working in a warehouse environment is strongly preferred but not required
  • Forklift experience and certification a plus but not required
  • Warehouse experience desired

Expected Hours of Work: 

This role is considered full-time, non-exempt, working approximately 40 hours per week. Work schedules vary each week and consist of weekdays (route schedules typically begin at 5am on weekdays), evenings, and occasional Saturdays (1-2 Saturdays per month). 

Classification: Non-Exempt

Reports To: Transportation Supervisor

Location: Wyoming

Compensation: $26.00/hourly

Benefits:

Food Bank of the Rockies offers a fulfilling workplace and comprehensive benefits package, including: 

  • Paid time off, 10 paid holidays, sick time, paid parental leave, paid volunteer time 
  • A 401K retirement plan with a 4.5% percent employer-paid match
  • Competitive employee health, dental, vision, and life insurance
  • A monthly incentive for certified bilingual staff

To Apply:

Apply online through www.foodbankrockies.org/careers. Applications will be accepted until March 22nd

Thinking about applying?

True passion and excitement for making an impact are just as important as work experience. 

We encourage you to apply even if you feel you don't check every box in this posting.

Food Bank of the Wyoming is an Equal Opportunity Employer (EOE), M/F/D/V/SO.

Job Summary

JOB TYPE

Full Time

INDUSTRY

Social & Legal Services

SALARY

$33k-42k (estimate)

POST DATE

02/05/2024

EXPIRATION DATE

05/14/2024

WEBSITE

foodbankrockies.org

HEADQUARTERS

DENVER, CO

SIZE

100 - 200

FOUNDED

1978

CEO

LEE BOTELER

REVENUE

<$5M

INDUSTRY

Social & Legal Services

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About Food Bank of the Rockies

Food Bank of the Rockies (FBR) was founded in 1978 and was known as the Colorado Food Clearing House. Operating from a 900-square-foot schoolroom in northwest Denver, the fledgling organization collected food from nearby Safeway stores and distributed it to one agency. Today, FBR has extended its reach across Northern Colorado and Wyoming, providing food supplies to more than 600 hunger-relief programs. Since 1978, FBR has provided food for families in need. Last year, we distributed nearly 49 million meals, enough to provide more than 134,000 meals each day. Food Bank of the Rockies is a BBB ...accredited charity and holds a 4-Star Rating from Charity Navigator. 96 of every dollar we receive goes toward our hunger relief programs. More information can be found at foodbankrockies.org. More
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