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Building Maintenance Manager- Inglewood, CA
Flying Food Group Long Beach, CA
$132k-171k (estimate)
Full Time | Restaurants & Catering Services 10 Months Ago
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Flying Food Group is Hiring a Building Maintenance Manager- Inglewood, CA Near Long Beach, CA

Building Maintenance Manager Classification: Salary Salary Range: TBDReports to: General Manager Date: July 30 16, 2022Job DescriptionSeeking a highly qualified Building Maintenance Manager to oversee, coordinate and manage the operation and maintenance of all Refrigeration, Boilers, HVAC, Electrical, Plumbing and Fire/Life systems in a 24/7 commercial food service kitchen. Also manage a fleet of hi-lift trucks for aircraft catering, ramp vans and other company vehicles. Ability to perform cycle time, useful life analysis on major systems components, repair vs replacement recommendations along with appropriate record keeping. Supervise a staff of maintenance technicians and report to the General Manager.Essential Functions 
  • Provide leadership, supervision and schedule of the Maintenance Team, tasks specific to skills, training in all kitchen facility operation and encourage ideas, methods, and processes for improvement.
 
  • Daily operation, repair and preventative maintenance (PM) of all MEP&R systems, fleet management and maintenance as well as Energy consumption and analysis.
 
  • Maintain daily system performance logs as required with monthly summaries for Upper Management reviews to predict future expenses and post against annual budgets.
 
  • Maintain and perform equipment PM tasks and records updates. Maintain a complete inventory of all major building systems, manage warranty issues and keep a listing of available outside resources to compliment inhouse maintenance efforts.
 
  • Conduct scheduled and periodic inspections of the complete facility condition and infrastructure to ensure building upkeep and operational readiness. Document and report deficiencies with recommended remediation.
 
  • Plans, develops and implements new procedures to improve operations while minimizing costs. Requisitions tools, equipment and supplies required for operations.
 
  • Observe and report on all safety issues, fire alarm status and emergency systems to ensure a safe work environment.
 
  • Coordinate with all Department heads to schedule PMs and down times resulting in minimal disruption to operations.
Required Qualifications 
  • Engineering degree or equivalent Certifications and relevant experience is a must.
 
  • Holder of current Refrigeration, HVAC, Electrical, Plumbing and Boiler Certifications.
 
  • 10 - 15 years related experience in a management position as described.
 
  • Skills in reading building design blueprints (AutoCAD very useful) with proficiency with Microsoft Word, Excel, and Outlook.
 
  • Strong analytical skills in problem solving, managing services contracts, generating operational reports for presentation to upper management.
 
  • Strong leadership and interpersonal skills. Ability to direct other technicians and match available talents with tasks.
 
  • Belief and attitude in the importance of cultivating and maintaining a high degree of maintenance, appearance, and Customer Service at all times.
Supervisory ResponsibilityThis position has supervisory responsibilities.Work EnvironmentThis job operates in a professional kitchen. This role routinely uses kitchen equipment.Physical DemandsThe physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job.While performing the duties of this job, the employee is regularly required to talk or hear. The employee frequently is required to stand for long periods of time; and reach with hands and arms.Position Type/Expected Hours of WorkThis is a full-time exempt position in a 24/7/365 work environment.Flexibility with weekdays, evenings and weekend required.Travel10%Other DutiesPlease note this job description is not designed to cover or contain a comprehensive listing of activities, duties or responsibilities that are required of the employee for this job. Duties, responsibilities, and activities may change at any time with or without notice.  

 

Job Summary

JOB TYPE

Full Time

INDUSTRY

Restaurants & Catering Services

SALARY

$132k-171k (estimate)

POST DATE

07/15/2023

EXPIRATION DATE

06/01/2024

WEBSITE

flyingfood.com

HEADQUARTERS

STERLING, VA

SIZE

3,000 - 7,500

FOUNDED

1983

REVENUE

$500M - $1B

INDUSTRY

Restaurants & Catering Services

Related Companies
About Flying Food Group

Growth and Leadership Flying Food Group (FFG) is a large-scale catering company providing outstanding meals and snacks for over 70 of the worlds leading airlinesprimarily international carriers--and for top retail partners, including Starbucks. FFGs strategic network of 18 production kitchens stretches from Hawaii to New York JFK: the companys quality service and products have been exceeding customer expectations since its founding in Chicago in 1983. FFG products reach multiple market destinations such as airline, grocery, food service and specialty markets. FFG leads the industry in adherenc...e to the highest food safety and quality standards. The companys responsive, entrepreneurial model and collaborative team approach enable FFG to meet and exceed customer expectationsand continue building market share and industry stature. For more information, visit www.flyingfood.com Expertise and Opportunity FFG is known for creative fresh prepared products and airline passenger meals reflecting the culinary expertise of a top team of 50 full-time chefs from around the world.. FFG chefs are expert in global cuisines, including French, Chinese, Japanese, Halal, Middle Eastern, Turkish and Thai. The chef staff works closely with airline and retail partners on creating innovative, delicious meals and snacks that support and advance customer brands. Culinary is backed by an industry-leading food safety and quality team, and by FFGs advanced costing and pricing efficiencies. FFG is a fast-paced organization welcoming applicants who enjoy creative input, teaming towards a shared objective and opportunities for advancement. FFG production facilities at key gateway cities include Chicago, Honolulu, Los Angeles, Miami, New York City, San Francisco and Seattle. The company is committed to promoting from within. To apply, visit www.flyingfood.com/careers/ More
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