Responsibilities:
- Greet and seat customers in a friendly and efficient manner
- Take accurate food and drink orders from customers
- Enter orders into the POS system and process payments using the cash register
- Provide excellent customer service throughout the dining experience
- Upsell menu items and promote daily specials
- Collaborate with kitchen staff to ensure timely and accurate food delivery
- Maintain cleanliness and sanitation standards in the dining area
- Assist with food preparation, handling, and service as needed

Skills:
- Strong knowledge of the food industry and food service procedures
- Excellent communication and interpersonal skills
- Ability to multitask and work in a fast-paced environment
- Proficient in using OpenTable or similar reservation systems
- Familiarity with basic food preparation techniques
- Knowledge of proper food handling and safety guidelines

Please note that this is not an exhaustive list of responsibilities and skills. Other duties may be assigned as needed.

If you are a motivated individual with a passion for providing exceptional customer service in the food industry, we would love to hear from you. Join our team of dedicated servers and help create memorable dining experiences for our customers. Apply now!

Job Type: Part-time

Pay: $15.00 - $30.00 per hour

Expected hours: 15 – 25 per week

Benefits:

• Employee discount
• Flexible schedule
• Health insurance

Restaurant type:

• Casual dining restaurant
• Fine dining restaurant

Shift:

• Day shift
• Evening shift

Weekly day range:

• Every weekend

Work Location: In person