**Job Summary:** We are seeking a dedicated and experienced Shift Leader to join our team. The Shift Leader will be responsible for overseeing operations during designated shifts, ensuring exceptional customer service, and leading the team to success. **Duties:** - Supervise and coordinate team members during shifts - Ensure compliance with food safety standards and regulations - Handle customer inquiries and resolve any issues promptly - Train new team members on company policies and procedures - Monitor inventory levels and place orders as needed - Maintain a clean and organized work environment - Operate POS systems efficiently **Qualifications:** - Previous experience in the food industry or restaurant management - Proficient in food handling and preparation techniques - Strong leadership skills with the ability to motivate and guide a team - Knowledge of culinary practices and food service operations - Familiarity with POS systems and basic computer skills Nice-to-Have Skills: - Certification in food safety - Experience in restaurant management - Background in culinary arts or food preparation If you are a dynamic leader with a passion for the food industry and have the skills to drive operational excellence, we invite you to apply for the Shift Leader position with us.

Job Types: Full-time, Part-time, Temporary, Seasonal

Pay: $14.00 - $20.00 per hour

Benefits:

• Flexible schedule
• Paid training

Experience level:

• 1 year
• 2 years

Restaurant type:

• Fast casual restaurant

Shift:

• 4 hour shift
• 8 hour shift

Weekly day range:

• Monday to Friday
• Weekends as needed

License/Certification:

• Driver's License (Preferred)

Shift availability:

• Day Shift (Preferred)
• Night Shift (Preferred)

Ability to Commute:

• Lees Summit, MO 64063 (Required)

Ability to Relocate:

• Lees Summit, MO 64063: Relocate before starting work (Required)

Work Location: In person