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12 Cook Jobs in Chippewa Falls, WI

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Festival Foods
Chippewa Falls, WI | Full Time
$31k-39k (estimate)
1 Week Ago
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Chippewa Falls, WI | Full Time
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Summit Food Service
Chippewa Falls, WI | Full Time
$30k-39k (estimate)
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Chippewa Falls, WI | Full Time
$31k-39k (estimate)
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Chippewa Falls, WI | Full Time
$31k-39k (estimate)
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Chippewa Falls, WI | Full Time
$31k-39k (estimate)
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Chippewa Falls, WI | Full Time
$30k-39k (estimate)
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Dove Healthcare
Chippewa Falls, WI | Full Time
$30k-38k (estimate)
2 Months Ago
Frontida Inc
Chippewa Falls, WI | Full Time
$26k-33k (estimate)
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Lutheran Social Services of Wisconsin
Chippewa Falls, WI | Full Time
$30k-39k (estimate)
2 Months Ago
Festival Foods
Chippewa Falls, WI | Part Time
$30k-39k (estimate)
3 Weeks Ago
Cook
Festival Foods Chippewa Falls, WI
$31k-39k (estimate)
Full Time | Retail 1 Week Ago
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Festival Foods is Hiring a Cook Near Chippewa Falls, WI

Job Description

  • Provides excellent services to all guests
  • Assist guests with finding items they are looking for
  • Take orders or special requests for the hot bar
  • Quality Control
  • Ensures hot bar is ready for guests at 10am
  • Condenses or refills as needed
  • Fills everything when needed
  • Cleans off counter often
  • Takes temperatures of food
  • When filling, making sure to keep everything fresh and rotated
  • Ensures that shrinking of items is done properly
  • Labels items clearly for guests
  • Garnishes hot bar, making everything looking presentable
  • Does all prep for hot bar
  • Fried chicken, wedges, french-fries, etc.
  • Boils soups
  • Puts together items for night shift hot bar to use as well as the next day
  • Cleanliness
  • Entire case must be kept clean and organized
  • Wipes down hot bar and soups on a frequent basis
  • Communicates with night shift hot bar
  • Conveys to night time hot bar instructions on how to cook the food, which items need to be saved, and which items need to be shrunk
  • Required to maintain food safety logs.
  • Ensures all quality standards are being met, including quantity expectations at 100% by 10 am and 5 pm
  • Regular, timely attendance in compliance with the work schedule, and adequate notice to find a replacement for occasional absences
  • Other duties as assigned

QUALIFICATIONS

To perform this job successfully, an individual must be able to perform each essential job duty satisfactorily. The requirements listed below are representative of the knowledge, skills, and / or ability required.

Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.

  • Ability to deal tactfully and effectively with guests and all personnel
  • Good oral and written communication skills
  • Complete understanding of all safety requirements and company safety policies
  • Knowledge of perishable food
  • Requires proper training and knowledge of the following equipment / procedures : slicers, dishwasher, baler, oven, trash compactor, fryer, hot bar, soup holders, stove top, cook and hold, blaster, chiller etc.
  • Must be able to work at a fast pace and multitask
  • Must be self-motivated

PHYSICAL DEMANDS AND WORK ENVIRONMENT

  • Must be able to handle working at fast speeds
  • Lifting up to 50 pounds on a frequent basis
  • May be exposed to extreme temperatures

WORK SCHEDULE

The Deli Hot Bar position is a part time or full time hourly position

FFLOW

Last updated : 2024-04-23

Job Summary

JOB TYPE

Full Time

INDUSTRY

Retail

SALARY

$31k-39k (estimate)

POST DATE

04/25/2024

EXPIRATION DATE

05/02/2024

WEBSITE

festfoods.com

HEADQUARTERS

DE PERE, WI

SIZE

200 - 500

FOUNDED

1946

CEO

RANDY MUNNS

REVENUE

<$5M

INDUSTRY

Retail

Related Companies
About Festival Foods

At Festival Foods, we're not simply selling groceries, we're on a mission! Festival Foods employs more than 7,000 associates who serve guests in over 30 supermarkets throughout Wisconsin. Festival Foods and our associates believe in community involvement, volunteerism, and Servant Leadership. We are a culture-driven company guided by our mission, values, and Boomerang Basics. Every business decision we make is based on our Boomerang Principleempowering our associates to make decisions and take actions that will Bring the Customer Back. Our Mission: To develop a team of associates dedicated to ...providing our guests with a clean store, friendly people, quality products, exceptional value and an enjoyable shopping experience. Our Values: Servant Leadership Execution Community Involvement Associate Development Service Festival Foods is proud to be a family and employee-owned company. For career opportunities, please visit www.festfoods.com/careers. More
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The job skills required for Cook include Food Safety, etc. Having related job skills and expertise will give you an advantage when applying to be a Cook. That makes you unique and can impact how much salary you can get paid. Below are job openings related to skills required by Cook. Select any job title you are interested in and start to search job requirements.

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The following is the career advancement route for Cook positions, which can be used as a reference in future career path planning. As a Cook, it can be promoted into senior positions as a Cook II that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Cook. You can explore the career advancement for a Cook below and select your interested title to get hiring information.

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If you are interested in becoming a Cook, you need to understand the job requirements and the detailed related responsibilities. Of course, a good educational background and an applicable major will also help in job hunting. Below are some tips on how to become a Cook for your reference.

Step 1: Understand the job description and responsibilities of an Accountant.

Quotes from people on Cook job description and responsibilities

Fast Food Cooks also order and take charge in delivery of supplies.

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Cooks must be able to follow directions given by the chef and from recipes.

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Cooks need to present food that fits nicely on the plate, looks clean and appealing to the customer with appropriate garnishes and decorative elements.

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Cooks need to understand orders and follow recipes to prepare dishes correctly.

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Some restaurant cooks may order supplies and help maintain the stock room.

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Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.

Career tips from people on Cook jobs

Cooks must demonstrate strong leadership and communication skills and have the ability to motivate others.

02/04/2022: Burlington, VT

Cooks can also gain experience at restaurants doing prep work and then work their way up to becoming a cook.

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Cooks usually work under the direction of chefs, head cooks, or food service managers.

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Most cooks learn their skills through on-the-job training and work-related experience.

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On a daily basis, Fast Food Cooks operate large-volume cooking equipment, such as grills, deep-fat fryers, or griddles.

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Step 3: View the best colleges and universities for Cook.

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