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Assistant deli manager
Festival Foods Hales Corners, WI
$47k-56k (estimate)
Full Time | Retail 2 Weeks Ago
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Festival Foods is Hiring an Assistant deli manager Near Hales Corners, WI

Job Description

ESSENTIAL DUTIES AND RESPONSIBILITIES

  • Assists the Department Manager with achieving Deli labor goals by creating associate schedules and collaborating with store leadership on daily / weekly / annual labor objectives
  • Contributes to the Deli Department gross profit goals, planning and shrink control
  • Leads and reinforces Festival culture, guest service and performance expectations
  • Maintains adequate staff levels by partnering with Human Resources Manager interviewing applicants and extending job offers to qualified candidates
  • Responsible for the thorough and consistent training and leadership of new Deli associates
  • Provides support and additional training to associates 30, 60, and 90 days post-hire to manage retention
  • Provides guidance and delegates duties to Deli department leaders
  • Develops associates by supporting professional goals and objectives
  • Collaborate with the Department Manager to write and conduct performance reviews of Deli associates, partnering with Deli leaders on specific areas within department
  • Documents violations of company policies / procedures by associates and conducts the appropriate corrective action in collaboration with Human Resources Manager and Store Director
  • Ensures correct signage is represented throughout Deli Department
  • Observes sales floor and back stock conditions; takes action to correct areas of opportunity
  • Maintains inventory levels and ensures accurate pricing on products received and sold
  • Places orders with various vendors for special orders and holidays, utilizing item movement as needed
  • Provides excellent guest services by addressing concerns, resolving issues and living the boomerang principle
  • Contributes to overall cleanliness of the department by maintaining, organizing and cleaning work areas, shelving, and sales floor as needed
  • Assists Department Manager with the preparation of coaching sessions, performance reviews, event notes, training checklists and store sales
  • Other duties as assigned
  • Regular, timely attendance in compliance with the work schedule, and adequate notice to find a replacement for occasional absences

QUALIFICATIONS

To perform this job successfully, an individual must be able to perform each essential job duty satisfactorily. The requirements listed below are representative of the knowledge, skills, and / or ability required.

Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.

  • High School Education or equivalent combination of education and experience
  • Exceptional interpersonal skills and the ability to handle a diverse crew in a fast-paced environment.
  • Knowledge of technology and the use of a computer
  • Thorough knowledge of the retail food business, thorough knowledge of perishable department operations, merchandising skills, and must be able to make timely and effective decisions
  • Ability to deal tactfully and effectively with guests and all personnel
  • Knowledge and understanding of all safety requirements and company safety policies
  • Must possess the ability to apply on-the-job safety training to recognize and react to possible safety hazards on store premises.

Also requires proper training and knowledge of the following equipment / procedures : Hand jack, slicers, baler, trash compactor, fryer, oven, grinders, and mixers

  • Must be ServeSafe Certified (Festival will pay in order to get certified if not)
  • Must have been in a Counter Lead or Night Lead position a minimum of 6 months

PHYSICAL DEMANDS AND WORK ENVIRONMENT

  • Stand in place for a long period of time, bend, stoop, and kneel regularly
  • Full range of upper body motion
  • May be exposed to varying temperatures such as refrigerators, freezers, kitchens and sales floor

WORK SCHEDULE

  • The Deli Assistant Department Manager- PM is a full time, salaried position
  • This position will work a variety of shifts including nights, weekends, and holidays based on what business dictates
  • Last updated : 2024-05-02

Job Summary

JOB TYPE

Full Time

INDUSTRY

Retail

SALARY

$47k-56k (estimate)

POST DATE

05/03/2024

EXPIRATION DATE

05/12/2024

WEBSITE

festfoods.com

HEADQUARTERS

DE PERE, WI

SIZE

200 - 500

FOUNDED

1946

CEO

RANDY MUNNS

REVENUE

<$5M

INDUSTRY

Retail

Related Companies
About Festival Foods

At Festival Foods, we're not simply selling groceries, we're on a mission! Festival Foods employs more than 7,000 associates who serve guests in over 30 supermarkets throughout Wisconsin. Festival Foods and our associates believe in community involvement, volunteerism, and Servant Leadership. We are a culture-driven company guided by our mission, values, and Boomerang Basics. Every business decision we make is based on our Boomerang Principleempowering our associates to make decisions and take actions that will Bring the Customer Back. Our Mission: To develop a team of associates dedicated to ...providing our guests with a clean store, friendly people, quality products, exceptional value and an enjoyable shopping experience. Our Values: Servant Leadership Execution Community Involvement Associate Development Service Festival Foods is proud to be a family and employee-owned company. For career opportunities, please visit www.festfoods.com/careers. More
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If you are interested in becoming an Assistant Deli Manager, you need to understand the job requirements and the detailed related responsibilities. Of course, a good educational background and an applicable major will also help in job hunting. Below are some tips on how to become an Assistant Deli Manager for your reference.

Step 1: Understand the job description and responsibilities of an Accountant.

Quotes from people on Assistant Deli Manager job description and responsibilities

Assistant Deli Managers are responsible for performing all the duties and job functions of an experienced Deli Clerk.

01/14/2022: Peoria, IL

 They must follow approved procedures for receiving product, price marking, and restocking cases to ensure quality protection, accuracy, and product rotation.

01/26/2022: Fort Worth, TX

Coordinate with employees to operate the Deli store to achieve sales goals.

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They must follow all inventory control procedures to maximize product freshness, quality, turnover, and availability for maximum sales.

02/24/2022: Elkhart, IN

They will assist customers and will properly merchandise products in display cases and price correctly according to company standards..

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Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.

Career tips from people on Assistant Deli Manager jobs

an assitant manager needs to make a positive connection with customers to secure purchases.

02/18/2022: Florence, SC

Proficiency with POS systems and standard office software for accounting and inventory purposes is a plus factor.

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Check prices across multiple vendors to ensure the best cost.

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Take a positive approach to communication.

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At a restaurant, you may help deli clerks with food preparation, engage with customers during ordering, or aid the cashier during peak hours.

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Step 3: View the best colleges and universities for Assistant Deli Manager.

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