Responsibilities:
- Provide excellent customer service by greeting and assisting customers
- Take customer orders and accurately enter them into the POS system
- Prepare and serve food and beverages according to company standards
- Upsell additional items or promotions to increase sales
- Handle cash transactions and maintain accurate cash drawer
- Maintain cleanliness and sanitation standards in the dining area
- Assist with bussing tables and clearing dishes as needed
- Collaborate with team members to ensure smooth operation of the restaurant

Skills:
- Strong communication and interpersonal skills
- Ability to work in a fast-paced environment
- Knowledge of food handling and safety regulations
- Culinary skills for food preparation and presentation
- Willingness to help out in various areas of the restaurant as needed
- Familiarity with POS systems for order entry and payment processing
- Basic understanding of sales techniques for upselling opportunities
- Proficiency in retail math for cash handling and transactions
- Previous experience in food service or restaurant industry is a plus

Join our team as a Team Member and be part of a dynamic and customer-focused environment. As a Team Member, you will have the opportunity to showcase your culinary skills, provide exceptional service, and contribute to the overall success of our restaurant. We offer competitive pay, flexible scheduling, and opportunities for growth within the company. Apply today to join our dedicated team!

Job Types: Full-time, Part-time

Pay: $16.00 per hour

Expected hours: 30 – 40 per week

Benefits:

• Dental insurance
• Employee discount
• Flexible schedule
• Health insurance
• Paid time off
• Paid training
• Vision insurance

Experience level:

• 1 year

Restaurant type:

• Fast casual restaurant

Shift:

• Day shift
• Evening shift
• Morning shift

Weekly day range:

• Every weekend
• Monday to Friday

Work Location: In person