JOB RESPONSIBILITIES:

Excels in the areas of Service-Teamwork-Attitude-Responsibility • Sells and serves food and beverages to guests in the restaurant • Presents menu items, answers questions, makes suggestions regarding food and beverages • Inputs orders in the POS system • Repeats guests’ orders to ensure accuracy, accepts payment and gives change always double counting • Relays special requests to the production staff to ensure accuracy • Observes guests, anticipates needs and responds to additional requests • Assembles orders in the expeditor area with speed and accuracy • Keeps the service areas clean and tidy

REQUIREMENTS:

Smile & be polite • Able to operate a POS system and deal with money • Walks and stands during the entire shift • Reading and writing skills required • Interacts verbally with guests and Team Members • Hazards may include, but are not limited to, cuts, burns, slipping and tripping

ABOUT EVOS:

EVOS attracts and is inspired by like-minded people that believe strongly in health and wellness for people and planet. We are all connected – so when we eat healthier, when we care about our community, and when we take care of our planet in the process, we all benefit. EVOS is not just our job, it’s the way we live our lives. We want our employees and our guests to feel celebrated, proud and inspired, because they are the reason we exist. We are grateful for every one of our EVOmaniacs – so we make it our mission to show our appreciation and gratitude each and every day! :-)