About Enzo Steakhouse & Bar

Enzo, a new Northern-Italy inspired chef-driven steakhouse and bar concept from chef Andrea Montobbio and fashion industry veteran Carmine Noce, offers grilled meats, fresh pasta and seasonal vegetarian dishes served with a healthy dose of the arts.

The restaurant’s unique approach marries Italian culinary traditions with those of the new American South. Set to open in summer 2022 in the Town at Trilith, a burgeoning arts community adjacent to Trilith Studios in Fayetteville, Georgia, Enzo will serve lunch and dinner daily and weekend brunch.

About Trilith

GREETER and HOSTESS

The Greeter is each guest's first and last impression of our restaurant. While your primary role is to greet the guest, build relationships with regular guests, seat parties, direct traffic, give directions and give information, you must also convey a feeling of warmth, hospitality and appreciation in every interaction.

By controlling the flow of guests into and out of the restaurant, you determine the success of each and every shift. By seating guests in a fair and consistent manner you will be setting the stage for each server to provide the best possible service, and the guest to enjoy the best possible overall experience.

Knowledge, Skills, & Abilities

Strong to excellent communication skills and willingness to work as part of a team.

Ability to deliver information in a clear and respectable manner to fellow Team Members, customers, and vendors.

Strong work ethic and ability to work in a fast-paced environment with a sense of urgency.

Alcohol awareness certification and / or food service permit or valid health / food handler card as required by local or state government agency.

Physical Requirements / Working Conditions

Must be able to lift 50 pounds.

In an 8-hour work day : standing / walking 6-8 hours..

Work requires the following motions : bending, twisting, squatting and reaching..

Ability to work a flexible schedule including nights, weekends, and holidays as needed.

Ability to work in a fast paced environment

Ability to work under the direction of the Chefs and Managers

We all wear multiple hats here at ENZO. You may need to take on responsibilities outside of this job description at times, as we all do.

Last updated : 2024-04-03