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POSITION SUMMARY:
The Tray Server position performs a wide variety of functions to ensure high quality, sanitary food service to patients and customers. The primary tasks of this position include but are not limited to: stocking of supplies; portioning/packaging food items; serving customers, and helping to maintain the overall cleanliness of the cafeteria and kitchen.
EDUCATION/CERTIFICATION
ESSENTIAL DUTIES and RESPONSIBILITIES:
Disclaimer: Job descriptions are not intended, nor should they be construed to be, exhaustive lists of all responsibilities, skills, efforts or working conditions associated with the job.They are intended to be accurate reflections of the principal duties and responsibilities of this position.These responsibilities and competencies listed below may change from time to time.
Job-Specific Competency |
1.Attends monthly department meetings. |
2.Attends monthly departmental in-services. |
3.Wears uniform following the ECHN and department uniform policy including appropriate hair covering at all times. |
4.Washes hands and wears gloves following serve-safe and state regulatory requirements. |
5.Completes all paperwork required by the position worked (such as hot food temperatures). |
6.Demonstrates a willingness to assist co-workers and adjusts daily work routines to the needs of the department. |
7.Sets up, restocks and maintains a clean work station following all sanitation and safety requirements. Labels, dates and properly rotates stock. |
8.Completes work as outlined in the position job flow within the scheduled shift time. |
9.Pro-actively serves cafeteria customers with a high level of customer service and professionalism. |
10.Completes annual departmental serve-safe food safety training. |
11.Completes ECHN annual mandatory education in a timely manner. |
12.Wears personal protective equipment as required. |
13.Prepares food items following directions or recipes in the quantities indicated on the par level sheets |
Part Time
$25k-32k (estimate)
07/15/2023
07/08/2024
echn.org
SOUTH WINDSOR, CT
1,000 - 3,000
1910
Private
PETER KARL
$200M - $500M
ECHN owns and operates a network of hospitals that provides emergency care and outpatient treatments.
The job skills required for Cafeteria Server include Customer Service, Food Service, Food Safety, Communicates Effectively, Verbal Communication, etc. Having related job skills and expertise will give you an advantage when applying to be a Cafeteria Server. That makes you unique and can impact how much salary you can get paid. Below are job openings related to skills required by Cafeteria Server. Select any job title you are interested in and start to search job requirements.
The following is the career advancement route for Cafeteria Server positions, which can be used as a reference in future career path planning. As a Cafeteria Server, it can be promoted into senior positions as a Fast Food Shift Supervisor that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Cafeteria Server. You can explore the career advancement for a Cafeteria Server below and select your interested title to get hiring information.