DOUGH JOY IS GROWING & SO IS OUR TEAM!
IMPORTANT TO NOTE:
Start date: This position starts no later than Wednesday, May . Candidates must be available to start Wednesday May 15.
Transportation: Public transit does not run consistently at the hours this shift ends.

Looking for a passionate Baker to join our team at our production facility in University Village area/Laurelhurst (zip code 98105). At Dough Joy, we do donuts differently, as we make tasty yeast raised donuts without any animal products in creative and fun flavors. You'll be part of our growing team! Baking experience in a bakery, making pastry, bread, cupcakes, or donuts highly preferred.

As a Baker, you'll be responsible for helping make and decorate donuts during the night bake alongside with a small team of bakers & decorators. This position would be a great fit for someone who has an incredible attention to detail, wants to show off their skills, has a love for yeast, and who takes pride in their attention to detail and is willing to learn. You will be cross trained in other aspects of the bake as well, however your primary position will be as our Donut Maker.

Check out what we're all about on IG @doughjoydonuts

We are setting out to create a brand that adheres to both ethical and eco friendly practices, and creating a tasty product anyone can enjoy. We are LGBTQ owned and welcoming of all.

If this sounds like the job for you, we'd love to hear from you! Please ensure you highlight in resume or in the body of the email what makes you a great fit for the position and your prior experience.

Special Duties Include

• Being highly attentive to detail; temperature, timing, and weights
• Follow instructions and recipes
• Mixing batter, loading donut hopper, and frying
• Troubleshoot inconsistencies in quality
• Complete decorating schedule for every shift
• Minimize waste
• Wash, sanitize, and dry all items placed in the utility area including all donut making utensils and machinery
• Comply with all safety and sanitation (including hand washing) guidelines and procedures
• Utilize troubleshooting and problem-solving when faced with hurdles
• Be proficient in the use and operation of all necessary tools and equipment including scales, mixers, and other commonly used kitchen equipment
• Perform more than one task at a time, calmly and effectively in an extremely busy and stressful work environment
• Work in a confined space by yourself and sometimes with others to prepare all donuts
• Safely and effectively use and operate all necessary tools and equipment

Requirements

• Must be willing and open to learning, trial, and error, and adapting to changing situations
• Maintain a positive attitude & work well with others
• Must be able to lift and move up to 50 pounds
• Must be able to stand and walk for an entire shift
• WA State food handler card is mandatory upon hire
• Communicate effectively with other team members & management

Schedule

• Schedule: Wednesday, Thursday, Friday, Saturday, Sunday (optional for more hours) 3p-12a or 5p-3a (time varies and may end earlier or later depending on day/batch size ).
• 36-40/hr week

Pay

• $22/hour Base Wage Tips (avg. $4 per hour) = Typically $26 /hr
• We offer a Tip Guarantee of $25, so you will not make less than $25 combined with tips, company will ensure your gross pay is no less than $25.
• Paid Time Off & Paid Sick Leave
• Health benefits: Available to enroll in 30 days from hire date. Paid by employee.
• Dental benefits: Available to enroll in 30 days from hire date. 75% paid by company.

What You Can Look Forward To

• Being part of a fully plant-based LGBTQ owned company.
• Paid time off and great tips
• An excellent work environment
• Potential for growth within company
• Free product on shift & employee discounts

Location

• University Village Area/Laurelhurst

Job Type: Full-time

Pay: From $25.00 per hour

Expected hours: 32 – 40 per week

Benefits:

• Dental insurance
• Employee discount
• Flexible schedule
• Health insurance
• Opportunities for advancement
• Paid time off

Compensation package:

• Tips

Restaurant type:

• Bakery

Schedule:

• 10 hour shift
• 12 hour shift
• 8 hour shift
• Every weekend
• Night shift
• Overnight shift
• Weekends as needed

Application Question(s):

• Do you have any donut making or bakery experience? If so, tell us more!
• Have you reviewed and understand the hours and location of this position?
• As stated at the top of the position listing, this position starts immediately. Are you able to start on May 15 as outlined at the top of the position listing?

Ability to Commute:

• Seattle, WA 98105 (Required)

Work Location: In person