Job Overview:
We are seeking a dedicated Dishwasher/Busser to join our team in a bustling restaurant setting. The ideal candidate will assist in maintaining cleanliness and organization in the kitchen and dining areas.

Duties:
- Bussing: Clearing and resetting tables promptly.
- Cleaning: Washing dishes, utensils, and kitchen equipment.
- Assisting: Supporting kitchen staff with various tasks as needed.
- Communication: Collaborating effectively with team members to ensure smooth operations.
- Maintaining: Keeping work areas tidy and sanitized.

Requirements:
- Previous experience in a restaurant, hospitality, or food service environment preferred.
- Ability to work efficiently in a fast-paced setting.
- Strong communication skills to interact with colleagues and customers.
- Willingness to help out in different areas of the kitchen and dining room.
- Knowledge of basic kitchen hygiene practices.

This position offers an excellent opportunity to gain valuable experience in the food industry and contribute to a dynamic team environment.

Job Types: Full-time, Part-time

Pay: $11.00 - $12.00 per hour

Expected hours: 15 – 20 per week

Benefits:

• Employee discount

Shift:

• Evening shift

Weekly day range:

• Monday to Friday
• Weekends as needed

Work Location: In person