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Salary $17.00 - $20.00 / hour
Description
Benefits of working for Dunkin' | Donuts of Rutland:
Requirements
Company Information
In 1950, Bill Rosenberg opened the first Dunkin' shop in Quincy, Massachusetts. Dunkin' licensed the first of many franchises in 1955. It is now the world's leading baked goods and coffee chain, serving more than 3 million customers per day. Dunkin' sells 52 varieties of donuts and more than a dozen coffee beverages as well as an array of bagels, breakfast sandwiches and other baked goods.
We are a locally owned and operated Dunkin' franchise, with a fast-paced, high energy environment where you get to interact with loyal customers every day. Join our team today!
You are applying for work with a franchisee of Dunkin', not Dunkin' Brands, Inc. or any of its affiliates. Any information you submit will be provided solely to the franchisee. If hired, the franchisee will be your only employer. Franchisees are independent business owners who set their own wage and benefit programs that can vary among franchisees.
To help provide our employees with a safe work environment, we are a drug free work place.
Full Time
$30k-38k (estimate)
05/27/2024
06/09/2024
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Quotes from people on Bakery Team Member job description and responsibilities
A Bakery Team Member needs to have a strong organization and time-management skills to support daily operations and do extra tasks as needed.
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Bakery Team Member are responsible for proper food storage, cleaning the preparation area and making sure utensils and trays are clean and ready for use.
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Bakery Team Member assist bakers and pastry chefs by serving customers at counters where baked goods are sold.
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Bakery Team Member ensures smooth and effective operations of bakery stores.
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Team members help customers find the desired goods or services they seek.
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Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.
Career tips from people on Bakery Team Member jobs
Being a Bakery Team Member at Whole Foods can be a great opportunity.
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Ground-breaking teams are staffed with members who know how to successfully and respectfully communicate, challenge, and reward each other.
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When team members relate to one another better, they also produce greater results for the organization.
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With that both team and leader get success and create a positive swirl of success.
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