Job Title: Baker

Reports to: Production Manager

FLSA Status: Non-Exempt

?LaMar's Donuts is now hiring full-time Bakers for overnight / 3rd shift! Experience not needed but preferred. Bakers must have open availability and be able to work on weekdays and weekends.

Baker Responsibilities include:

• Taking and recording temperatures of raw ingredients, water and dough
• Weighing and mixing the raw materials according to recipes
• Rolling and cutting the dough, hand-making other yeast-raised products
• Controlling the temperature and humidity of the proofer
• Placing products on screens to be placed in the proofer (if applicable)
• Frying all cake and yeast-raised donuts
• Finishing and decorating of products
• Stocking the front of the store
• Working overnight until all product is produced for that business day

Benefits include:

• Competitive wages
• Paid time off
• Health, dental, and vision insurance (50% employer paid)
• Life insurance (100% employer paid)
• 401(k), FSA, and HSA accounts
• Employee assistance program (100% employer paid)
• Aflac supplemental insurance plans (50% employer paid)
• Excellent opportunity for growth

Required license or certification: 

Valid Driver's License.

Must meet underwriting requirements

Must be 18 or older.

We are an equal opportunity employer. Applicants are considered for positions without regard to veteran status, uniformed service member status, race, color, religion, sex, national origin, age, physical or mental disability, genetic information or any other category protected by applicable federal, state, or local laws.

Expected Salary Range: $15.75 - $17.75/hr.

LaMar’s Donuts offers of employment take into consideration a candidate’s education, training, and experience, as well as the position's work location, external market and internal value, including seniority and merit systems, and internal pay alignment when determining the salary level for potential new employees.