Up to 29 hours per week of subbing -

DEFINITION:

Under supervision, assist in preparation of food in a school kitchen in a sanitary and orderly condition, and do related work as required.

QUALIFICATIONS:

1. EDUCATION: High School graduate or equivalent. 

2. Valid Food Handler Card.

3. Valid Oregon Driver's License.

REQUIRED:

1. Application from TalentEd Recruit & Hire

2. Fingerprinting

An Equal Opportunity Employer