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FSQA Lab Tech
$89k-116k (estimate)
Full Time 2 Weeks Ago
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Diestel Turkey Ranch is Hiring a FSQA Lab Tech Near Sonora, CA

FSQA Laboratory Technician

Reports to: FSQA Manager Department: FSQA, Plant 2

Classification: Non-Exempt Division: Diestel Turkey Ranch

Date: 12/21/2022 Approved: 12/21/2022

BASIC FUNCTIONS:

Under the direction of the Quality Assurance Manager is responsible for the operation of the QA Lab.

PRIMARY RESPONSIBILITIES:

  • Perform in house lab testing for Plant 1 & 2 to meet or exceed requirements in accordance with Good Laboratory Practices (GLPs) and ISO 17025.
  • Follow testing frequency protocols, defined by our food safety programs and FSQA Management.
  • Prepare broth solutions for the enrichment of biopathogens of food safety concern.
  • Prepare samples for testing, to include environmental swabs in media solution, product samples (raw not ground, raw ground and ready-to-eat), biosponges, organ, poult pads, water and ice.
  • Perform test protocols with a high degree of precision in a fast-paced environment.
  • Perform test methods / techniques, including Polymerase Chain Reaction (PCR), Simplate, Singlepath, Agar Plate and Antibiotic Swab Detection.
  • Maintain a test schedule with an overlap of test methods at varying stages of the process running simultaneously.
  • Maintain impeccable records for test results, calibration, lab protocols, SDSs, equipment manuals, supply certificates and any other records related to the lab.
  • Ensure testing protocols and test results are maintained, up to date at all times, legible and available for viewing by management and inspectors.
  • Ensure the lab is in compliance with ISO 17025.
  • Process waste according to GLPs.
  • Facilitate, perform and ensure backup Lab Technician(s) perform lab proficiency testing on an annual basis for all test methods. Maintain proficiency test records and ensure results meet or exceed laboratory standards.
  • Maintain inventory system on at least a weekly basis and ensure there is an adequate supply of consumable items at all times.
  • Order supplies, review pricing and fees, receive supplies and maintain lab budget spreadsheet.
  • Research and locate options for any equipment needs, as needed.
  • Interface with lab supply representatives and technical support, when needed.
  • Troubleshoot any equipment issues, which may require collecting information from equipment manuals and manufacturers.
  • Maintain equipment by performing recommended user service and cleaning protocols at frequencies recommended by the manufacturer or our programs.
  • Maintain the lab space in a sanitary state at all times, with periodic deep cleaning of the space and instruments.
  • Responsible for developing, implementing and maintaining a current and accurate shelf life study program.
  • Assist FSQA Manager in the ongoing development of lab management systems.
  • Communicate and work with USDA and audit inspectors regarding test results and lab test related inquiries.
  • Participate in audits by providing lab records and communicating any lab-related inquiries.
  • Be an integral player in the company Safety Program.
  • Assists in collection of samples and ensures all required samples are received on time. Supply specified materials as required or as directed.
  • Maintain communication with the FSQA Manager regarding test results, equipment or testing issue and potential areas for improvement.
  • Perform other duties as assigned.

QUALIFICATIONS:

  • B.S. in Biology or related scientific field, preferred.
  • 2 years of experience in a lab environment preferred.
  • HACCP Certification desirable.
  • Biological lab skills, including pipetting, plating, autoclaving, etc.
  • Familiarity with lab equipment to include PCR machines, autoclaves, pumps, incubators, centrifuges.
  • Display critical thinking and troubleshooting skills.
  • Proficiant in MS Excel, MS Word, email communication and ability to use on online systems.
  • Ability to communicate affectively in both written and oral form.
  • Ability to speak Spanish is desireable but not mandatory.
  • Must be able to follow detailed instructions.
  • Work well with minimal supervision.
  • Ability to perform trend analysis for quarterly & annual reviews
  • Must have a cooperative, constructive, respectful attitude, and must be able to work as a team member

PHYSICAL DEMANDS:

  • Regularly required to stand; use hands to fingers, handle or feel objects or tools, or controls; reach with hands and arms; and talk or hear.
  • Regularly required to walk, sit and stoop, kneel, crouch, or crawl.
  • Occasionally lifts up to 50 lbs.
  • Vision abilities required include close vision, distance vision, peripheral vision, depth perception and the ability to adjust focus.

WORK ENVIRONMENT:

  • Primary works in in-house laboratory.
  • May works near moving mechanical parts and is regularly exposed to wet and/or humid conditions and may be exposed to toxic or caustic chemicals.
  • May be exposed to fumes or airborne particles.
  • Noise level in the work environment may be higher than normal.

Job Type: Full-time

Pay: $20.00 - $25.00 per hour

Expected hours: 40 per week

Benefits:

  • 401(k)
  • 401(k) matching
  • Dental insurance
  • Employee discount
  • Health insurance
  • Paid time off
  • Vision insurance

Schedule:

  • 8 hour shift

Work Location: In person

Job Summary

JOB TYPE

Full Time

SALARY

$89k-116k (estimate)

POST DATE

05/01/2024

EXPIRATION DATE

08/27/2024

WEBSITE

diestelturkey.com

HEADQUARTERS

JAMESTOWN, CA

SIZE

100 - 200

FOUNDED

1949

CEO

JASON DIESTEL

REVENUE

$10M - $50M

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About Diestel Turkey Ranch

Natural and Organic Turkey Farm supplying a full line of raw and ready-to-eat turkeys and turkey products in the Western United States.

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