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Baker
DiBella's Subs Ann Arbor, MI
$31k-39k (estimate)
Full Time | Restaurants & Catering Services 2 Months Ago
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DiBella's Subs is Hiring a Baker Near Ann Arbor, MI

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Description

Tired of smelling like a French Fry when you go home, rather smell like delicious bread.

At DiBella’s our bread is the most important item we produce. The bread must look and taste great for every one of our loyal guests.

The key to this is the person baking the bread on a daily basis. The morning baker candidate must possess the dedication to bake our bread the DiBella’s way every time.

Our fresh, crispy Italian bread at DiBella’s is at the very core of our business.

We started the brand based on our bread and we cannot do business without bread

in our stores. It is the most important thing we do. There is just something about fresh

baked bread that reminds people of home and comfort.

POSITION SUMMARY : The Lead Baker’s day begins early in the morning (exact times vary). Punctuality, dependable transportation and a can do attitude is a major factor in qualifying for this position.

When not carrying out the bakers specific responsibilities, the baker must also provide excellent, friendly, upbeat customer service while preparing and serving a wide variety of food products and complete shift duties.

Our full time Lead Baker position enjoys :

  • Competitive weekly pay
  • Tips paid weekly
  • 5-day Mon-Fri work week
  • Opportunity for advancement
  • Paid vacation within the first year (requires full time)
  • Health benefits (requires full time)
  • Free shift meals
  • Off duty meal discounts
  • No fryer's

POSITION RESPONSIBILITIES :

  • Bake the best bread possible using the procedures in the DiBella’s Bread Manual
  • Keep the bakery clean and organized and report any equipment deficiencies.
  • Utilize all safety equipment provided to ensure crew and guest safety.
  • Prepare and serve menu items according to portion guidelines.
  • Properly set up deli products / items such as cheeses, meats, breads, condiments, sauces, napkins, and wrap paper.
  • Prepare hot and cold sandwiches at the customer's request.
  • Display excellent customer service at all times.
  • Ensure cleanliness of grills, deli counter, counter sink, and more.
  • Develop a work pace sufficient to handle heavy rushes.
  • Fulfill all shift duties.
  • Maintain customer viewed areas and food storage areas in sanitary, orderly condition meeting Health Department standards.
  • Comply with Health Department Regulations.
  • Willingness to increase product knowledge over time.
  • Perform any other duties as assigned by the managers.

Requirements

Some Position Specifics :

  • Required frequently : standing, walking, kneeling, squatting, bending, reaching, and lifting up to lbs.
  • Ability to read and interpret documents such as the baking manual.
  • Ability to prioritize tasks, multi-task, balance friendliness with efficiency, and maintain focus.
  • Ability to communicate effectively with customers and co-workers.

At DiBella’s we work together to cultivate the best dinning experience for our guest. If this sounds like the next career for you, apply now and join our team!

DiBella’s is an Equal Opportunity Employer.

Last updated : 2024-02-23

Job Summary

JOB TYPE

Full Time

INDUSTRY

Restaurants & Catering Services

SALARY

$31k-39k (estimate)

POST DATE

02/26/2024

EXPIRATION DATE

04/15/2024

WEBSITE

dibellas.com

HEADQUARTERS

BUFFALO, NY

SIZE

500 - 1,000

FOUNDED

1918

TYPE

Private

CEO

AMY GRIFFIN

REVENUE

$10M - $50M

INDUSTRY

Restaurants & Catering Services

Show more

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The following is the career advancement route for Baker positions, which can be used as a reference in future career path planning. As a Baker, it can be promoted into senior positions as a Retail Sales Staff that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Baker. You can explore the career advancement for a Baker below and select your interested title to get hiring information.

Molly's Cupcakes
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If you are interested in becoming a Baker, you need to understand the job requirements and the detailed related responsibilities. Of course, a good educational background and an applicable major will also help in job hunting. Below are some tips on how to become a Baker for your reference.

Step 1: Understand the job description and responsibilities of an Accountant.

Quotes from people on Baker job description and responsibilities

A bread baker prepares bakery products for retail sale or food service.

02/06/2022: Mobile, AL

Some retail bakers own bakery shops or other types of businesses where they make and sell breads, pastries, pies, and other baked goods.

12/26/2021: Albany, NY

Bakers prepare breads, cakes, pies, and pastries using an oven under high temperature.

12/12/2021: Vallejo, CA

While baking, bakers adjust oven knobs to regulate temperature as desired.

02/21/2022: Albuquerque, NM

When working for food manufacturing companies, bakers may be responsible for everything from long-life bread products to making frozen pizzas.

01/02/2022: Terre Haute, IN

Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.

Career tips from people on Baker jobs

Finish high school or equivalent.

12/09/2021: San Diego, CA

Don’t Just Go by the Bake Time.

01/13/2022: Long Beach, CA

Get a Part-Time Job at a Bakery.

12/09/2021: Worcester, MA

Consider Earning an Associate’s Degree.

02/05/2022: Fort Collins, CO

Be the best, the first, or the only one.

11/30/2021: Stamford, CT

Step 3: View the best colleges and universities for Baker.

Calvin University
Colby-Sawyer College
Augustana University
University of South Carolina--Upstate
New York University
CUNY--Queens College
Show more