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Di Bruno Bros.
Ardmore, PA | Part Time
$47k-59k (estimate)
5 Months Ago
Prepared Foods Team Leader
Di Bruno Bros. Ardmore, PA
$47k-59k (estimate)
Part Time 5 Months Ago
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Di Bruno Bros. is Hiring a Prepared Foods Team Leader Near Ardmore, PA

For over 80 years Di Bruno Bros. has offered nothing but the highest quality products, made with integrity and infused with the story of the people who made them. It’s a story of discovery, of two brothers, aunts, and uncles, of Culinary Pioneers and Philadelphians. And it is that dinner table mentality that has enabled Di Bruno Bros. to not only endure for so long, but also to grow and prosper both locally and nationally. And we’re just getting started. Di Bruno Bros. is excited to have an opportunity to welcome another culinary pioneer, A Prepared Foods Team Leader!
The primary purpose of the Prepared Foods Team Leader, is to maintain responsibility for the operation and financial results of the Chef's Counter at Di Bruno Bros. The Team Leader will train and manage department personnel and supervise/coordinate all related retail activities. This individual is responsible for ensuring that we exceed customer expectations, develop our Associates and meet both Company and departmental objectives.
What We Offer:
  • Paid Time Off for all employees
  • Medical, Dental, & Ancillary Insurances – short waiting period! (optional)
  • Company-paid, unlimited telemedicine and video behavioral health counseling
  • Employee discount
  • New product trainings
  • Frontline full-time hourly employees can pay as little as $15 per pay for medical coverage
  • We reimburse the 2nd half of your medical deductible!
What You'll Do:
  1. Provide superior customer service as defined by Di Bruno Bros. within the scope of Company policy
  2. Responsible for overall direction, coordination, evaluation and financial results of the Produce Department at Di Bruno Bros.
  3. Manage staff in a manner consistent with Di Bruno Bros.’ Servant Leadership philosophy by maximizing productivity, customer service and Associate satisfaction 
    1. Conduct employment interviews, performance appraisals and the administration of rewards and discipline as necessary
    2. Provide orientation and training to Produce personnel in departmental and Company rules, policies and procedures
    3. Responsible for scheduling Associates to ensure high efficiency, labor within budget and a timely check out for guests
    4. Coach and motivate Associates to foster ongoing development and help them reach their potential
    5. Ensure the compliance of Associates with established policies, procedures and practices
  4. Ensure that all federal, state, local and Company regulations and standards for product freshness, safety, refrigeration, sanitation and weights and measures are met.
  5. Maintain presentation and quality standards in the Produce department 
    1. Conduct continuous daily inspections and testing of all produce to ensure that Company standards are met
    2. Ensure proper equipment operation and maintenance by coordinating scheduled and preventative maintenance
  6. Creative merchandising, including the building of effective displays
  7. Responsible for inventory control and ordering for the Produce department
  8. Monitor department budgets and payroll including COG, labor and expenses
  9. Assist in processing and replenishing merchandise
  10. Participate in receiving and monitoring floor stock
  11. Educate customers about the produce available in the store; initiate suggestive selling and sampling of products
  12. Communicate with Senior Management to solve problems and improve quality and service
  13. Additional duties as assigned
About You:
  1. A minimum of 3 years in a culinary management role
  2. Highly developed working knowledge of produce operational principals and understands seasonality of produce
  3. Ability to effectively manage a department, train and cross-train staff
  4. Superior customer service skills
  5. Experience in inventory, ordering procedures, shrink control and vendor relations
  6. Ability to communicate with customers and fellow Associates
  7. Ability to read, write and count to accurately complete all documentation
  8. Ability to interpret a variety of instructions, both verbal and written
  9. Ability to incrementally impact sales in a positive manner
  10. Ability to multi-task and work well under pressure
  11. Ability to move or handle merchandise throughout the store
  12. Ability to work varied hours/days as dictated by business.
Di Bruno Bros is an Equal Opportunity Employer

Job Summary

JOB TYPE

Part Time

SALARY

$47k-59k (estimate)

POST DATE

12/13/2023

EXPIRATION DATE

06/04/2024

WEBSITE

dibruno.com

HEADQUARTERS

JASPER, FL

SIZE

50 - 100

FOUNDED

1939

TYPE

Private

CEO

HARRIET SUTTOM

REVENUE

$10M - $50M

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About Di Bruno Bros.

Di Bruno Bros is an online platform that offers cheese tools, meats and gourmet gift baskets.

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