7 Assistant Banquet Manager Jobs in Sahuarita, AZ
Desert Diamond Casinos Entertainment is Hiring an Assistant Banquet Manager Near Sahuarita, AZ
Under direct supervision of the Banquet Manager, provides general supervision for banquets and events.
This list of duties and responsibilities is illustrative only of the tasks performed by this position and is not all-inclusive.
Essential Duties & Responsibilities:
- Communicates effectively with other departments within the Casino.
- Ensures environment and service standards are in accordance with Casino food and beverage standards.
- Responsible for the set up of events according to event order.
- Responsible for quality control of items being served.
- Supervises Front of House F&B areas as needed.
- Trains staff members, organizes workloads and directs staff.
- Ensures the interior surroundings are safe, clean, and professional.
- Responsible for maintaining supplies and service ware.
- Creates schedules and directs staffing assignments according to functions.
- Provides exceptional customer service to all guests.
- Conducts performance evaluations on subordinates for purposes of job performance, counseling, and/or disciplinary action and other supervisory responsibilities.
- Works with the Food & Beverage Department to coordinate all functions.
- Contributes to a team effort and accomplishes related results as required.
- Performs other duties as required.
Job Requirements:
Education and Experience:
High school diploma or GED plus two years recent banquet or food service experience and one year of supervisory experience required. Must be able to obtain a Food Handlers card. Must be 19 years of age or older. No felony, theft or stealing convictions. Must be able to successfully pass a pre-employment drug/alcohol screen, background investigation, tips certification, obtain and maintain gaming license and to include the following:
Knowledge, Abilities, Skills, and Certifications:
- Knowledge of dining and food maintenance operations and customer service.
- Knowledge of all menu items including entrees, side dishes, beverages and desserts.
- Knowledge of POS systems.
- Knowledge of supervisory techniques.
- Ability to communicate effectively in the English language, both verbally and in writing with other staff and general public.
- Ability to service customers in a professional appearance and manner.
- Ability to follow instructions and work in a stressful and busy environment.
- Skill in interpersonal and customer relations.
- Ability to carry out detailed, but uninvolved written and oral instructions.
- Ability to maintain excellent relationship with guests.
While performing the duties of this job, the employee regularly is required to stand for extended periods; use hands to finger, handle, or feel; reach with hands and arms; and talk or hear. The employee frequently is required to walk. The employee occasionally is required to sit; and stoop, kneel, crouch, or crawl. The employee must occasionally lift and/or move up to 100 pounds and frequently lift and/or move up to 50 pounds.
Work Environment:
Work is generally performed in interior meeting rooms, and kitchen areas with exposure to heat, cold, fumes and steam, and Casino setting with exposure to second-hand smoke and a high noise level. Evenings, holidays and/or weekend work will be required. Extended hours and irregular shifts will be required.
Job Summary
Full Time
$35k-55k (estimate)
05/04/2023
05/19/2024
ddcaz.com
Tucson, AZ
500 - 1,000
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The job skills required for Assistant Banquet Manager include Customer Service, Communicates Effectively, Food Service, etc. Having related job skills and expertise will give you an advantage when applying to be an Assistant Banquet Manager. That makes you unique and can impact how much salary you can get paid. Below are job openings related to skills required by Assistant Banquet Manager. Select any job title you are interested in and start to search job requirements.
If you are interested in becoming an Assistant Banquet Manager, you need to understand the job requirements and the detailed related responsibilities. Of course, a good educational background and an applicable major will also help in job hunting. Below are some tips on how to become an Assistant Banquet Manager for your reference.
Step 1: Understand the job description and responsibilities of an Accountant.
Quotes from people on Assistant Banquet Manager job description and responsibilities
Assistant Banquet Managers have the job task of helping assisting Banquet Managers operate a food-serving facility.
02/04/2022: Paramus, NJ
They supervise, train and inspect the performance of assigned Banquet Staff, ensuring that all procedures are completed to the specific restaurant's standards.
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Organize and execute banquet events to ensure customer satisfaction.
04/05/2022: Temple, TX
Responsible for set up, execution, break down and proper storage (equipment) of all banquet functions.
03/30/2022: Milwaukee, WI
The assistant banquet manager responsibilities includes overseeing facility in areas of maintenance, food presentation, inventory, safety and security. Assist where necessary to ensure optimum service to guests.
01/23/2022: Twin Falls, ID
Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.
Career tips from people on Assistant Banquet Manager jobs
Set up banquet area/room, ensuring cleanliness and proper set up of furniture/equipment.
03/03/2022: Colorado Springs, CO
The duties and responsibilities of a Banquet Server are generally to provide exceptional customer service throughout the entire event process to ensure the highest standard of customer satisfaction.
03/19/2022: Lafayette, LA
Adhere to health, safety and sanitation guidelines at all times.
04/16/2022: Richland, WA
Address customer needs and requests in a timely manner.
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Adhere to budgetary guidelines and control expenses accordingly.
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Step 3: View the best colleges and universities for Assistant Banquet Manager.
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