```Duties:```
- Greet and seat customers in a friendly and timely manner
- Take food and drink orders accurately and efficiently
- Serve food and beverages to customers with a positive and professional attitude
- Provide excellent customer service, addressing any concerns or questions
- Assist in bussing tables and maintaining cleanliness in the dining area
- Collaborate with kitchen staff to ensure timely delivery of orders
- Follow food safety guidelines and maintain a clean and organized work station
- Operate the POS system to process orders and handle cash transactions

```Skills:```
- Strong food handling skills, including knowledge of proper serving techniques and food safety protocols
- Ability to work well in a fast-paced environment, multitask, and prioritize tasks effectively
- Excellent customer service skills, with the ability to communicate clearly and professionally with customers
- Basic knowledge of kitchen operations to assist with order coordination
- Familiarity with POS systems for order processing and cash handling
- Previous experience in a restaurant or hospitality setting is preferred but not required

Note: This job description is intended to provide a general overview of the position. Duties, responsibilities, and skills may vary depending on the specific restaurant or establishment.

Please submit your application online or in person at our restaurant location.

Job Types: Full-time, Part-time

Pay: $16.15 - $19.46 per hour

Expected hours: 25 – 35 per week

Benefits:

• Employee discount
• Flexible schedule
• Health insurance

Shift:

• Day shift
• Evening shift
• Morning shift

Weekly day range:

• Monday to Friday
• Weekends as needed

People with a criminal record are encouraged to apply

Ability to Relocate:

• Caldwell, ID 83605: Relocate before starting work (Required)

Work Location: In person