Overview

We are currently seeking to recruit skilled, motivated and driven people to be based on our Dungannon Primary Site. Essentially, we are seeking determined and committed individuals who can impact on performance and make a positive contribution to the company's future growth.

Responsibilities

• Involvement in the slaughter, dressing and evisceration of cattle and sheep in accordance with animal welfare regulations and DAERA guidelines;
• Ensure production runs efficiently by working as a team;
• Maintain Health, Safety, Hygiene and food quality standards in accordance with Company rules and regulations.

Qualifications

Essential 

• Must be a determined individual and willing to learn
• Possess good communication skills
• Demonstrate the ability to work on your own initiative whilst working as part of a team, striving to achieve high levels of customer satisfaction

Desirable 

• Experience in Slaughter Hall Environment
• The ability to demonstrate knife skills

INDLP