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4 Director of food and Jobs in Emeryville, CA

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Davidson Hospitality
Emeryville, CA | Full Time
$104k-140k (estimate)
3 Weeks Ago
Hilton Garden Inn San Francisco/Oakland Bay Bridge
Emeryville, CA | Full Time
$104k-140k (estimate)
1 Week Ago
Hilton Garden Inn San Francisco/Oakland Bay Bridge
Emeryville, CA | Full Time
$104k-140k (estimate)
1 Week Ago
Davidson Hospitality Group
Emeryville, CA | Full Time
$108k-154k (estimate)
2 Weeks Ago
Director of food and
Davidson Hospitality Emeryville, CA
$104k-140k (estimate)
Full Time | Retail 3 Weeks Ago
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Davidson Hospitality is Hiring a Director of food and Near Emeryville, CA

Overview

We are seeking an experienced and innovative Director of Food and Beverage to lead our dynamic team and oversee all culinary operations at our hotel or resort.

In this exciting role, you will be responsible for managing our diverse food and beverage outlets, developing new menus, creating unique guest experiences, and ensuring exceptional service standards.

The ideal candidate should have a passion for food and hospitality, a keen eye for detail, and a proven track record of success in managing multiple outlets.

If you are a creative leader who thrives in a fast-paced environment and has a vision for culinary excellence, then we want to hear from you!

Qualifications

  • Strong knowledge of both F&B Outlets and Culinary side
  • Strong knowledge of payroll processing in accordance to CA Labor Laws
  • Strong knowledge of inventory
  • Must be available to work weekends and nights, depend on business needs
  • Bachelor degree or equivalent experience
  • 4 years of experience in food and beverage management, hotels preferred
  • Ability to interpret financial and operational data into operational plan
  • Strong leadership skills and ability to motivate and develop a team.
  • Ability to create and execute unique food and beverage concepts.
  • Knowledge of industry trends and techniques.
  • Excellent communication and interpersonal skills.
  • Ability to manage budgets and achieve financial targets.
  • Proven track record of delivering exceptional guest experiences.

Benefits

Davidson Hospitality Group is an award-winning, full-service hospitality management company overseeing hotels, restaurants, dining and entertainment venues across the US.

A trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville, Davidson offers a unique entrepreneurial management style and owners’ mentality that provides the individualized personal service of a small company, enhanced by the breadth and depth of skill and experience of a larger company.

In keeping with the company’s heritage of delivering value, Davidson is comprised of four highly specialized operating verticals : Davidson Hotels, Pivot, Davidson Resorts and Davidson Restaurant Group.

  • Three Tiers of Medical Coverage
  • Dental & Vision Coverage
  • 24 / 7 Teledoc service
  • Free Maintenance Medications
  • Pet Insurance
  • Hotel Discounts
  • Tuition Reimbursement
  • Paid Time Off (vacation, sick, bereavement, and Holidays).
  • 401K Match

Working at Davidson is like nowhere else. It’s less of a job, more of a calling. It’s part career, part revolution. Because whatever you do here, you play a part in helping redefine the way quality hospitality is delivered to our guests, our clients, our partners, and each other.

Last updated : 2024-05-20

Job Summary

JOB TYPE

Full Time

INDUSTRY

Retail

SALARY

$104k-140k (estimate)

POST DATE

05/22/2024

EXPIRATION DATE

06/10/2024

WEBSITE

davidsoninn.com

HEADQUARTERS

DAVIDSON, NC

SIZE

50 - 100

FOUNDED

2017

TYPE

Private

CEO

MEGAN BLACKWELL

REVENUE

$10M - $50M

INDUSTRY

Retail

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