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Dave's Hot Chicken is Hiring a Team Member (Drive Thru) - Dave's Hot Chicken - Algonquin IL Near Algonquin, IL
Click here to apply now!! https://sdm-management-llc.prismhr-hire.com/job/686154/team-member-drive-thru-dave-s-hot-chicken-algonquin-ilDave's Hot Chicken - OPENING SOON!! Calling all positions!!Starting Pay $16-$18 - Flexible depending on experience! 1493 S Randall Rd, Algonquin IL 60102About UsThis DHC Franchise will be run by Plena Management. Widely known throughout Sbarro Pizza franchises for its first-class operations and high-volume sales, Plena is guided by the simple concept of “Do What’s Right” -- do what’s right for the customer, do what’s right for the employee, do what’s right for the stockholder. Plena is excited about becoming a multi-brand franchise, starting with Dave’s Hot Chicken. With a recipe for operational and people success, the future provides great opportunity for Sbarro and Dave’s Hot Chicken. There is no better time to join the Dave’s Hot Chicken movement! Join Dave's Hot Chicken. Job Type: Full-time/Part-Time Pay: Depends on Experience! New location, room for growth immediately for leaders! Restaurant Type
Fast casual restaurant
Quick service & fast food restaurant
Weekly Day Range
Weekend availability
Work Location: In person
Bennies
Career Growth Opportunities
First Class Leadership Training
Personal & Professional Development
Medical Insurance
Paid Vacation and PTO
Service Recognition Awards
Free meals and discounts
Qualifications
Must be at least 16 years old
Ability to stand for long periods of time and work in a fast-paced environment
Positive attitude while conducting any and all duties
Commitment to guest satisfaction
Effective communicator with co-workers and the restaurant management team
Transportation & accessibility
Must have reliable transportation to work
Must have telephone or other reliable method of communicating with supervisor and co-workers
Must be able and willing to work flexible hours including opening and closing shifts
This includes working weekends/nights & holidays whenever necessary
Excellent time management skills
Strong people/guest service skills
Ability to look at the restaurant operations from a guest’s point of view