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IMPORTANT - Please read before applying:
You are applying for a job with a growing franchisee of the Dairy Queen® system and not American Dairy Queen Corporation or International Dairy Queen, Inc. Franchisees are independent business owners. The franchisee of this restaurant will be your employer if you are hired and will make all hiring, wage, hour, and other employment-related decisions.
We strive to create positive memories for all our fans so we are looking for positive, energetic employees who are passionate about the Dairy Queen® brand and delivering exceptional customer (fan) service. Management roles at Dairy Queen are responsible for managing dining room and kitchen functions while motivating the team to deliver an excellent fan experience. Applicants should be eager to lead, do things right, be accountable, have ownership in what they do, and be able to create smiles and stories for our fans. If you are a management professional who is looking take on a fun and rewarding new challenge, join our team! Our commitment to your continued professional development makes this a great opportunity for you to build a career with us. If you want more out of your career, Dairy Queen is the right place!
Job Functions:
Requirements:
Benefits:
Shift:
All of our management team is expected to have and maintain open availability which could include dayshift, mid-shift, evening shifts, weekends, and some holidays as well.
Holidays:
Our franchise locations are closed on New Year's Day, Easter, Thanksgiving, and Christmas. We close early on Christmas Eve and New Year's Eve each year to allow our employees to spend the holiday with their loved ones.
Job Type: Full-time
Pay: $37,000.00 - $44,000.00 per year
Benefits:
Experience level:
Restaurant type:
Shift:
Weekly day range:
Application Question(s):
Experience:
License/Certification:
Work Location: In person
Full Time
Restaurants & Catering Services
$70k-87k (estimate)
03/15/2024
07/11/2024
FRANKLIN, TN
25 - 50
2011
TIM BUCEK
<$5M
Restaurants & Catering Services
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