Responsibilities. Greet and seat customers in a friendly and timely manner. Take food and drink orders accurately and efficiently. Provide menu recommendations and answer customer questions about the menu. Serve food and beverages to customers in a prompt and courteous manner. Ensure customer satisfaction by addressing any concerns or special requests. Prepare and deliver checks to customers, process payments, and handle cash transactions. Collab...
Responsibilities. Assist in food preparation and cooking under the supervision of the kitchen manager or chef. Follow recipes, portion controls, and presentation specifications as set by the restaurant. Maintain a clean and organized work area, ensuring compliance with food safety and sanitation standards. Assist with receiving and storing food deliveries. Communicate effectively with team members to ensure smooth operation of the kitchen. Help w...
