Seasonal Employment ends August 12th, 2024

As one of the FIRST Crumbl stores in the Pittsburgh area, we're thrilled to build our team and unite families and friends in our community over the best box of cookies! With Crumbl leading the pack as the fastest-growing cookie company nationwide, our Cranberry Township location, family and veteran owned, is poised for success.

Baker Responsibilities include, but are not limited to:

• Flexibility to work around customer demand, including early morning, night, weekend, and holiday availability
• Align to store culture expectations and work in an inclusive, respectful, professional, exciting, and hard-working environment
• Greeting customers, answering questions, making recommendations, accepting orders and payment (including proper cash handling), and providing exceptional customer service
• Properly execute recipes and other preparation instructions
• Measure and combine ingredients using mixers, blenders, heat sources, etc
• Decorating and displaying cookies to brand standard
• Attention to detail, especially when performing quality inspections on products
• Cleaning and restocking the workstations and ensuring all equipment is cleaned, sanitized, and meeting all food safety and brand standards
• Follow all delivered instructions on how to properly execute tasks to meet food safety, company, and brand standards
• Strong communication skills and ability to work as part of a team
• Time-management skills to work efficiently and productively at all times in accordance with the business need and directed by Leadership

Baker Requirements and Essential Functions

• Be at least 16 years of age
• Safely handle and work in close proximity to food allergens including milk, egg, nuts, wheat, soy, and sesame
• Safely use and be in contact with industrial cleaning chemicals and supplies
• Ability to work in a hot, hectic, and loud environment for entire shifts - up to 8 hours
• Stand, walk, bend, crouch, and use hands (gross and fine manipulation) for entire shifts - up to 8 hours
• Frequently lift, push, or pull heavy items weighing up to 50 pounds and move them up to 20 feet without assistance
• Frequently climb up and down a stepladder while accessing, balancing, and/or carrying items (including overhead) weighing up to 25 pounds without assistance
• Handle and operate industrial appliances including mixers, ovens, chillers, and freezers
• Basic math, computer, and reading comprehension skills
• Fluent in English for both verbal and written communications
• Clarity of vision including but not limited to near visual activity (20 inches or less) and far visual activity (20 feet or more)
• The ability to hear, understand, and distinguish speech and/or other sounds in-person, over a telephone, and virtually through videos or recordings

Job Types: Full-time, Part-time

Salary: $15.00 - $16.00 per hour

Physical setting:

• Bakery

Schedule:

• 8 hour shift
• Day shift
• Evening shift
• Holidays
• Weekend availability

Work Location: One location