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Title: Dietary Aide/Cook
Job Duties: Under the supervision of the director of dietary/culinary services, the Dietary Aide/Cook shall possess the skills and experience necessary to stock, prepare, and serve food to an appropriate number of clients and staff. The cook/chef shall interact at all times with clients and facility staff in a caring and professional manner.
Schedule: Full-Time
Qualifications:
About the Campus: Crestwood San Diego is home to our Mental Health Rehabilitation Center (MHRC) and Hummingbird Healing House, a Social Rehabilitation Program, a transitional residential treatment program.
Full Time
Hospital
$41k-60k (estimate)
01/20/2024
04/22/2024
crestwoodbehavioralhealth.com
MODESTO, CA
1,000 - 3,000
1968
Private
LAURI BLAUFUS
$200M - $500M
Hospital
The following is the career advancement route for Dietary Aide/Cook positions, which can be used as a reference in future career path planning. As a Dietary Aide/Cook, it can be promoted into senior positions as a Dietary Services Supervisor that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Dietary Aide/Cook. You can explore the career advancement for a Dietary Aide/Cook below and select your interested title to get hiring information.