Popular creperie & espresso bar concept in Northern Virginia (Town of Vienna) is actively looking for additional new staff to join the team. Candidates must be friendly, diligent, energetic and responsible. We are willing to train the right person, provided they are eager to learn.

Part-time & full-time positions currently available (20-40 hours/week)
Hourly compensation depending on role/experience additional $4-6/hr in tips
Located in Danor Plaza at the intersection of Beulah Rd. & Maple Ave East

Current Operational Hours
Mon 9 am - 7 pm
Tue 9 am - 2 pm
Wed 9 am - 7 pm
Thu 9 am - 8 pm
Fri 8 am - 9 pm
Sat 8 am - 9 pm
Sun 8 am - 6 pm

Shifts are usually 6-8 hrs.

Must Have Requirements
At-least 3 months of cash handling experience
Food industry experience - barista and/or kitchen prep
Proof of eligibility to work in the United States
Available to work on weekends
Available to start ASAP
Must be local (Vienna, Tysons Corner, Fairfax, Falls Church, etc.) for easy commute to work - Do not apply if you live in DC or MD.
High School Applicants - Senior year only

Nice to have Requirements
Northern Virginia Certified Food Manager's License
Reliable working transportation
Open schedule flexibility
Experience working with 3rd party delivery (UberEats, GrubHub, DoorDash)
Basic technical knowledge and able to make POS system menu updates
Basic IT proficiency - MS Word, MS Excel, Google Calendar, Email
Prior Crepe Making experience

Job Types: Full-time, Part-time, Contract

Pay: $12.00 - $14.00 per hour

Benefits:

• Employee discount
• Flexible schedule
• Food provided
• On-the-job training
• Paid training

Restaurant type:

• Café
• Coffee shop
• Fast casual restaurant

Shift:

• Day shift
• Evening shift
• Night shift

Weekly day range:

• Monday to Friday
• Weekends as needed

Application Question(s):

• Are you available to work on weekends?
• Do you have your own transportation?
• Do you have any relevant experience related to crepe making, barista or cafe culture?
• Are you willing to do food prep (prepare batter, basic cutting, etc)?

Work Location: In person