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The Kitchen Supervisor directs all service personnel, including full-time, part-time, college, and high school student employees. Follows company, state, and federal guidelines and standards regarding safety and sanitation. Ensures the quality of all service related functions by training and assisting service personnel.
Essential Functions/Responsibilities
Work your scheduled shift, attending work in your proper uniform
Punch in and out on time, as well as punching out for breaks
Practice good hygiene and grooming. This includes taking care of your uniform
Ensure the serving lines are properly garnished
Train new service employees according to prescribed training schedule & proper portion control
Utilize proper portion control techniques as explained by cooks and management
Provide service to the customers in a positive, friendly, helpful manner
Communicates to all production staff and front of the house staff any problems
Assist the Service Manager with all aspects of service
Assist in setting up all serving lines in a timely and organized manner
Make signage for special events
Assist in decorating the front of the house
Assist the Service Manager in supervising employees
Assist the Service Manager with scheduling
Chairing and organizing a safety committee meeting. Post minutes and submit copies to managers when complete
Assist with special events and catering events as assigned
Assist with conflict resolution between employees
Read all items routinely posted for your benefit, as well as safety, sanitation guidelines and laws
All other duties as assigned by management
Physical Demands/Work Environment
The Kitchen Supervisor position involves physical work in a commercial kitchen environment. Responsibilities include moving inventory, product, carts, tables, etc. as well as using kitchen utensils and commercial kitchen equipment. Environment may include hot, humid, or cold temperatures. May require extended working hours at times. Must be able to lift/move 25 lbs.
Methods to perform essential job functions will be reasonably accommodated to allow individuals with disabilities to perform them.
Education – Skills - Expectations
Two year minimum experience in front of house supervision
High school diploma, secondary education helpful
Ability to deal with stress and pressure
Basic Computer Knowledge
Full Time
$36k-51k (estimate)
03/08/2024
05/08/2024
creativedining.com
Zeeland, MI
200 - 500
The job skills required for Kitchen Supervisor include Scheduling, Catering, etc. Having related job skills and expertise will give you an advantage when applying to be a Kitchen Supervisor. That makes you unique and can impact how much salary you can get paid. Below are job openings related to skills required by Kitchen Supervisor. Select any job title you are interested in and start to search job requirements.
If you are interested in becoming a Kitchen Supervisor, you need to understand the job requirements and the detailed related responsibilities. Of course, a good educational background and an applicable major will also help in job hunting. Below are some tips on how to become a Kitchen Supervisor for your reference.
Step 1: Understand the job description and responsibilities of an Accountant.
Quotes from people on Kitchen Supervisor job description and responsibilities
Aside from overseeing the kitchen, the supervisor may be expected to plan the staff’s work schedule, hire new employees, and conduct employee evaluations.
12/24/2021: Riverside, CA
Kitchen Supervisor provide assistance with the preparation of food and are responsible for maintaining the cleanliness of dishes, work stations, and food storage facilities.
03/09/2022: San Diego, CA
They are the same as any other employee, they are supposed to enforce rules and regulations, maintain standards and motivate the staff.
01/25/2022: Jamestown, NY
May also be responsible for managing other aspects of the business besides the kitchen.
03/18/2022: Concord, NH
Kitchen supervisors purchase food and kitchen supplies, and may file requisitions with the purchasing department for large equipment.
03/07/2022: Saginaw, MI
Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.
Career tips from people on Kitchen Supervisor jobs
A person who wants to work as a kitchen supervisor should go to culinary school or at the very least take some food service and hospitality classes.
02/11/2022: Twin Falls, ID
Report damaged or faulty equipment to the kitchen manager.
12/23/2021: Chattanooga, TN
The Kitchen Supervisor assists with department management to ensure the effective operation of all Kitchen functions and department success through effective leadership, communication, and employee management.
03/14/2022: Fargo, ND
Be a detail-oriented perfectionist.
01/21/2022: Benton Harbor, MI
Be an effective and willing administrator.
12/27/2021: Charleston, SC
Step 3: View the best colleges and universities for Kitchen Supervisor.