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The Kitchen Manager assures meals are prepared according to menus and in accordance with Federal and State regulations. Plans menus in consultation with dietician taking advantage of foods in season and local availability. May serve meals when needed, order supplies, keeps records and accounts, creates and maintains employee schedules. Supervises cooks and dietary aides. Participates in assessing resident needs and planning for their care.
Full Time
$36k-47k (estimate)
04/14/2023
07/09/2024
TOPEKA, KS
<25
2003
DENNIS BAHR
<$5M
The job skills required for Kitchen Manager include Planning, etc. Having related job skills and expertise will give you an advantage when applying to be a Kitchen Manager. That makes you unique and can impact how much salary you can get paid. Below are job openings related to skills required by Kitchen Manager. Select any job title you are interested in and start to search job requirements.
The following is the career advancement route for Kitchen Manager positions, which can be used as a reference in future career path planning. As a Kitchen Manager, it can be promoted into senior positions as an Executive Chef that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Kitchen Manager. You can explore the career advancement for a Kitchen Manager below and select your interested title to get hiring information.