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Costa Mesa Marriott
Costa Mesa, CA | Other
$29k-38k (estimate)
2 Weeks Ago
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Hospitality Collaborative
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Banquet Captain (PT)
Costa Mesa Marriott Costa Mesa, CA
$29k-38k (estimate)
Other 2 Weeks Ago
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Costa Mesa Marriott is Hiring a Banquet Captain (PT) Near Costa Mesa, CA

About Us

Set in the heart of beautiful Orange County, Costa Mesa Marriott provides excellent service, upscale amenities and a Southern California location that allows guests to explore the area with ease. As an associate at the Costa Mesa Marriott, you will enjoy many great perks! We hold town hall meetings monthly with incentives and team building activities, as well as holiday parties, treat carts, ice cream socials, and lunches with the General Manager. Additionally, you will have access to free shift meals! What are you waiting for? Join us today at the Costa Mesa Marriott. Don't meet every single requirement of this job? Studies have shown that women and people of color are less likely to apply to jobs unless they meet every single qualification. At HEI we are dedicated to building a diverse and inclusive workplace, so if you're excited about this role but your experience doesn't align perfectly with every qualification in the job description, we encourage you to still send in your information. You may be the perfect candidate for this or for other roles within our organization! We value U.S. military experience and invite all qualified military candidates to apply.

Overview

Lead Banquet team in the serving of guests during banquet functions to ensure positive guest experience.

Responsibilities

  • Check server and house person Banquet Event Orders (BEO) to ensure that all information is accurate. 
  • Check room set-up to see that BEO directions are completely followed. Ensure that all public areas are neat and clean. 
  • Make contact with group representatives. Explain how to make contact if needed throughout function. 
  • Communicate all BEO changes to catering office and affected departments. 
  • Coordinate with banquet staff set-ups, changes and time schedules for all functions. 
  • Operate as a banquet server; setting-up, greeting and serving the guest and breaking-down the function. 
  • Inspect banquet areas at end of function to ensure all equipment is returned to its proper area and all areas are clean. 
  • Recap all banquet checks at end of each day and turn in to Night Audit. 
  • Know the menu for each function served and be able to explain the major ingredients and preparation method for each item to be served.
  • Comply with attendance rules and be available to work on a regular basis. 
  • Perform any other job related duties as assigned.

Qualifications

  • Hotel experience preferred.
  • Superior communication skills to provide information and associated services to hotel management and guests. 
  • Knowledge of hotel operations, including marketing plans, security and safety programs, personnel and labor relations, preparation of business plans, repairs, maintenance, budget forecasting, quality assurance programs, hospitality law, and long-range planning. 
  • Ability to work effectively under time constraints and deadlines.
  • Effective verbal and written communication skills. Ability to adapt communication style to suit different audiences, such as effectively communicating with supervisors, coworkers, public etc.

Benefits

HEI Hotels and Resorts is committed to providing a comprehensive benefit program that offers you choices for your physical, mental and financial wellness, creating value in your most important investment - you!For your physical and mental wellness we offer competitive Medical and Dental programs through Anthem Blue Cross Blue Shield as well as Vision insurance programs ​through EyeMed. ​Our Vacation, Sick and Holiday programs are available for you to rejuvenate with time off. For your financial wellness, HEI provides a wide array of coverage, including Supplemental, Spousal and Child Life insurance as well as Short and Long-Term Disability plans. Our 401(k) Savings Plan with matching funds, and discounts through our 'YouDecide' and Hotel Room Discount programs provide additional incentives for choosing HEI as the employer of your future. Specific details and eligibility of these programs vary by location and employment status. 

Work today, get paid today! We proudly partner with DailyPay, a voluntary benefit that allows our associates access to their earnings when they want them.

HEI Hotels and Resorts is an equal opportunity employer. We evaluate qualified applicants without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability, veteran status, and other legally protected characteristics.

Job Summary

JOB TYPE

Other

SALARY

$29k-38k (estimate)

POST DATE

04/14/2024

EXPIRATION DATE

04/16/2024

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If you are interested in becoming a Banquet Captain, you need to understand the job requirements and the detailed related responsibilities. Of course, a good educational background and an applicable major will also help in job hunting. Below are some tips on how to become a Banquet Captain for your reference.

Step 1: Understand the job description and responsibilities of an Accountant.

Quotes from people on Banquet Captain job description and responsibilities

Banquet captains also hold team meetings to provide updates on policy or service changes, and they manage any staff problems that occur, defusing situations as quickly as possible.

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Banquet captains are responsible for supervising the staff, operations, and guests of banquet experiences at restaurants, hotels, or private functions.

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Respond to Customers Banquet captains respond to customer complaints, questions, and compliments.

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The Banquet Captain manages, administers, directs, controls and supervises the friendly and efficient operation of the Banquet staff to ensure efficient, friendly and professional service.

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The Banquet Captain works to ensure the perfect execution of large dinners, receptions and events that require food and beverages.

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Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.

Career tips from people on Banquet Captain jobs

Minimum of 2 years experience as a banquet server and bartender with an established banquet facility.

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The banquet captain job description requires candidates who can pay strong attention to detail.

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Be completely familiar with the menu for each banquet function, prior to service.

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This role will oversee the work of others within the banquet and catering area during specific shifts.

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Step 3: View the best colleges and universities for Banquet Captain.

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