The Junior Controller will be joining an ambitious winery at a pivotal moment in its growth journey. Backed by a highly successful team with deep roots in the hospitality industry, the winery is investing heavily in upgrading its facilities, elevating wine quality, and transforming itself into a premier destination winery offering exceptional hospitality and entertainment experiences. This role goes beyond traditional accounting support. It offer...
We are seeking a skilled Line Cook to join our team at CordeValle. As a Line Cook, you will be responsible for planning, prepping, setting up, and providing quality service in all areas of food production. This includes preparing menu items, line specials, and displays/presentations of appetizers, entrees, side dishes, sauces, stocks, and sandwiches in accordance with standards and plating guide specifications. Additionally, maintaining organizat...
JOB OVERVIEW: To provide quality service and product to all guests. Prepare beverages for guests by following CV recipes and guidelines for preparation and presentation. Meet and exceed guest and staff expectations by providing CordeValle quality service and product. Provide value-added service to guests by doing whatever is reasonable and possible to meet or exceed customer expectations. Communicate effectively with guests, staff and supervisors...
OVERVIEW/BASIC FUNCTION. Individual is responsible from implementing the day to day outside golf operations. Primary responsibilities will consist of but not be limited to: maintaining golf car fleet, practice facility, player assistance, member/guest hospitality, and tournament operations. Learn, understand, and implement the CordeValle Mission. Statement, Vision, and Core Values to enhance and provide maximum enjoyment for all internal and exte...
