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Under the direct supervision of the F&B Manager/Supervisor this position greets and serves the guest in accordance with standards of F&B quality, presentation and sanitation, in a gracious and professional manner.
To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skill, and/or ability required. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
Job Requirements:
Education and/or Experience: High school diploma or general education degree (GED); or three to six months related experience and/or training; or equivalent combination of education and experience.
Supervisory Responsibilities: None
Computer Skills: Must be proficient with retail point-of-sale systems.
Language Skills: Ability to read a limited number of two and three syllable words and to recognize similarities and differences between words and between series of numbers. Ability to print and speak simple sentences. Ability to read and comprehend simple instructions, short correspondence, and memos.
Mathematical Skills: Ability to add and subtract two digit numbers and to multiply and divide. Ability to perform these operations and using units of American money and weight measurement, volume, and distance.
Essential Functions of the Position:
To perform the job successfully, an individual should perform the following essential functions of the position:
Job Competencies:
To perform the job successfully, an individual should demonstrate the following competencies:
Physical Requirements/Work Environment:
Physical Requirements:
Work Environment:
Disclosure Statement:
No one Job Description, for any one position, can possibly encompass all responsibilities, which may be requested. The above Job Description is a summary of the major responsibilities of the position. The objective of any position is to effectively provide the services and support for the club. Nothing in this job description restricts management’s right to assign or reassign duties and responsibilities to this job at any time.
Full Time
Accommodations
$18k-23k (estimate)
05/07/2023
05/19/2024
coralhospitality.com
NAPLES, FL
25 - 50
1999
LEE WEEKS
$5M - $10M
Accommodations
At Coral Hospitality, our mission is simple. To deliver world-class service to our guests while generating exceptional financial results for our clients and investors. Our full-service approach to managing a dynamic portfolio of properties includes providing team members with a comprehensive work plan encompassing every aspect of operations. We have a strong culture of service and a legacy of creating unparalleled results. We take pride in being ahead of the curve, utilizing the most modern technologies and operating systems to be the very best at what we do. Coral Hospitalitys integrity, pass...ion, dedication, and relentless pursuit of innovation is what has helped position our distinctive hotels, resorts, golf clubs, residences and spas as market leaders. It is what will propel us and those onboard with us into a successful future. Coral Hospitalityleveraging powerful, world-class partnerships to create experiences that innovate and inspire.
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