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In-Restaurant and Patio dining available at most locations. Carryout available daily from 11am - 9pm. Tasting Rooms are open 11am - 9:30pm for wine tasting and retail wine purchases. Wine Club Members can pick up their wines and enjoy Member benefits at any locations.
The BOH Manager is responsible for all kitchen functions, including but not limited to food purchasing, receiving, preparation and maintenance of quality standards, safety, sanitation and cleanliness.
The BOH Manager is responsible for the training of employees in connection with those functions.
Full Time
$51k-63k (estimate)
04/23/2023
06/16/2024