You haven't searched anything yet.
The Resort at Paws Up is America's premier luxury ranch resort. Set on a 37,000-acre ranch, Paws Up embodies the spirit of the American West.
It's a family owned and award-winning destination that truly inspires.
The role of the Dining Manager is to ensure world class service is provided for our guests in our various dining outlets.
Responsibilities will encompass all facets of the resort food and beverage in the dining room but may include and not be limited to outside event venues, catered offerings, and special events.
The dining manager must manage and maintain The Resort at Paws Up standards of service as well as seeking opportunities to enhance guest experience, while being fiscally responsible with our resources.
The wage starts at $50,000 / per year and goes up from there depending on experience.
The Primary Functions are :
ability to adjust daily operations to be in line with the budget
Position requires full availability including evenings, weekends, holidays or as needed
designated glassware and garnishes for drinks. all menu items, preparation method / time, ingredients, sauces, portion size, garnishes, presentation and prices.
daily menu specials, 86’d items. dining room layout, table / seat / station numbers, proper table set-ups, room capacity, hours of operation, price range and dress code.
P.O.S. and manual system procedures. daily house count, arrivals / departures, V.I.P.’s. scheduled in-house group activities, locations and times.
and strictly abide by state liquor regulations, particularly those prohibiting service to minors, intoxicated persons and drunk driving.
Looking for Team Members with :
Team Members can look forward to :
The Resort at Paws Up provides equal employment opportunities to all employees and applicants for employment and prohibits discrimination and harassment of any type without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state, or local laws.
This policy applies to all terms and conditions of employment, including recruiting, hiring, placement, promotion, termination, layoff, recall, transfer, leaves of absence, compensation, and training
Full Time
$56k-75k (estimate)
05/10/2024
06/06/2024
The job skills required for Dining Manager include Coaching, Accountability, etc. Having related job skills and expertise will give you an advantage when applying to be a Dining Manager. That makes you unique and can impact how much salary you can get paid. Below are job openings related to skills required by Dining Manager. Select any job title you are interested in and start to search job requirements.
The following is the career advancement route for Dining Manager positions, which can be used as a reference in future career path planning. As a Dining Manager, it can be promoted into senior positions as a Food & Beverage Manager that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Dining Manager. You can explore the career advancement for a Dining Manager below and select your interested title to get hiring information.