Overview:

We are seeking a dedicated Dishwasher/Busser to join our team in a bustling restaurant environment. The ideal candidate will assist in maintaining cleanliness and organization in the kitchen and dining areas.

Responsibilities:

- Wash dishes, glassware, flatware, pots, or pans using dishwashers or by hand.
- Maintain a clean and orderly kitchen by sanitizing surfaces, taking out trash, and organizing supplies.
- Assist with bussing tables by clearing dishes and resetting them for the next guests.
- Support kitchen staff as needed, such as food prep or stocking supplies.
- Ensure compliance with food safety and sanitation standards.

Qualifications:

- Previous experience in the hospitality or food industry is preferred.
- Ability to communicate effectively with team members in a fast-paced environment.
- Knowledge of basic kitchen tasks and food handling procedures.
- Strong attention to detail and ability to maintain cleanliness in work areas.
- Familiarity with restaurant operations including bussing tables is a plus.

Join our team and be part of a dynamic restaurant setting where your contributions are valued!

Job Types: Full-time, Part-time, Contract

Pay: $19.80 - $22.00 per hour

Benefits:

• Dental insurance
• Employee assistance program
• Employee discount
• Flexible schedule
• Flexible spending account
• Health insurance
• Paid time off
• Referral program
• Vision insurance

Shift:

• 10 hour shift
• 4 hour shift
• 8 hour shift
• Day shift

Weekly day range:

• Monday to Friday

Work Location: In person