Our Mission

Our mission is to provide outstanding service, exceptional food and drink in a warm, friendly environment. We want our guests to leave better than when they walked inside our doors and with a reason to come back. Every guest, Every visit!

Core Values

Honesty - We are honest with our words and actions
Integrity - We do the right thing even when no one is looking
Team - We treat everyone with dignity and respect - our guests, teammates and ourselves
Impact - We make a positive impact on our guests, teammates and community
Respect - We are one team constantly learning and working together to create an outstanding environment

Our work environment includes:

• Tip pooling for cooks
• Sales based bonus paid out weekly
• Casual work attire
• Safe work environment
• Growth opportunities

You will be responsible to prepare dishes that will delight our customers with their taste and timely delivery. An excellent cook must be able to follow instructions in cooking and delivering well-prepared meals. They must be deft in moving around the kitchen and apt in multi-tasking. Experience in using various ingredients and cooking techniques is important.

Responsibilities

• Set up workstations with all needed ingredients and cooking equipment
• Cook food with various utensils and equipment
• Check food while cooking to stir or turn
• Ensure great presentation by dressing dishes before they are served
• Keep a sanitized and orderly environment in the kitchen
• Ensure all food and other items are stored properly
• Check quality of ingredients

Required Skills

• Proven experience as short order cook
• Knowledge of various cooking procedures and methods (grilling, baking, boiling etc.)
• Ability to follow all sanitation procedures
• Ability to work in a team
• Very good communication skills
• Excellent physical condition and stamina