4 Dietary manager Jobs in Chatsworth, GA
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Centers Healthcare Management is Hiring a Dietary manager Near Chatsworth, GA
Qualifications :
1. Certified Dietary Manager (CDM) is a qualified supervisor certified by the Association of Food and Nutrition Professionals (ANFP) Participates annually in continuing education to maintain certification (as appropriate). OR,
2. Has an associate’s or higher degree in Nutrition, Food Service Management or in Hospitality, if the course study includes food service or restaurant management, from an accredited institution of higher learning Knowledge,
Skills and Abilities :
1. Ability to work independently and also to work in a team unit with other staff in the food and nutrition department and other departments
2. Ability to satisfy customers’ needs and desires (within scope of practice).
3. Excellent oral and written communication skills.
4. Knowledge of geriatric nutrition, food service, and state federal regulations including Joint Commission and other regulatory agencies as needed related to food, sanitation, food safety, food service.
5. Working knowledge of nutrition and therapeutic diets.
6. Knowledge / skills in food safety and sanitation, purchasing, cost control, and menu formulation.
7. Excellent cooking skills utilizing various cooking methods and products. Knowledge of varied meal service options is preferred.
8. Strong organizational skills, record keeping knowledge and abilities.
9. Excellent communication skills with staff, co-workers, clients and other individuals.
10. Basic computer skills (for facility work, company communications via email, use of Internet for research / information, etc.
The Nutrition Services Manager will have ultimate responsibility for the food and nutrition services operation. He / She must have knowledge and experience in all phases of food purchasing, preparation, production control, budgeting, inventory control, safety, sanitation, equipment, food and labor cost control, and menu development.
Job Summary : The Nutrition Services Manager is responsible for the overall operations of the entire food and nutrition service department and reports directly to the Administrator.
The Nutrition Services Manager will have ultimate responsibility for the food and nutrition services operation. He / She must have knowledge and experience in all phases of food purchasing, preparation, production control, budgeting, inventory control, safety, sanitation, equipment, food and labor cost control, and menu development.
Last updated : 2024-05-16
Job Summary
Full Time
$57k-77k (estimate)
10/23/2023
05/22/2024
The job skills required for Dietary manager include Food Service, Food Safety, Cost Control, Organizational Skills, Purchasing, Communication Skills, etc. Having related job skills and expertise will give you an advantage when applying to be a Dietary manager. That makes you unique and can impact how much salary you can get paid. Below are job openings related to skills required by Dietary manager. Select any job title you are interested in and start to search job requirements.
The following is the career advancement route for Dietary manager positions, which can be used as a reference in future career path planning. As a Dietary manager, it can be promoted into senior positions as a Food & Beverage Manager that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Dietary manager. You can explore the career advancement for a Dietary manager below and select your interested title to get hiring information.
If you are interested in becoming a Dietary Manager, you need to understand the job requirements and the detailed related responsibilities. Of course, a good educational background and an applicable major will also help in job hunting. Below are some tips on how to become a Dietary Manager for your reference.
Step 1: Understand the job description and responsibilities of an Accountant.
Quotes from people on Dietary Manager job description and responsibilities
Ensure that all dietary service personnel are knowledgeable of the resident's rights and responsibilities of the staff concerning the resident's nutritional needs.
03/02/2022: Jackson, MS
Monitor dietary services to assure that all residents' dietary needs are being met.
02/15/2022: Parkersburg, WV
Dietary managers are responsible for carrying out many tasks related to providing hospital patients with high-quality meals.
03/14/2022: Pittsburgh, PA
Dietary managers lead the dietary department of a hospital to ensure the quality and efficiency of foodservice operations.
01/08/2022: Fairbanks, AK
Dietary managers oversee the operations of food service establishments like restaurants, school cafeterias and long-term care facilities.
02/22/2022: Vincennes, IN
Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.
Career tips from people on Dietary Manager jobs
Aspiring dietary managers will then want to gain related work experience and prepare for the licensing or certification exams.
01/07/2022: Santa Fe, NM
Businesses for employee cafeterias, theme parks, and charities are all potential employers for dietary or food service managers.
02/10/2022: Sarasota, FL
Certified dietary managers are usually supervised by dietitians.
02/13/2022: Modesto, CA
Dietary managers are hospital food specialists who oversee the management of kitchen operations.
02/13/2022: Anaheim, CA
Educational requirements to become a dietary manager vary by state and employer.
12/21/2021: Louisville, KY
Step 3: View the best colleges and universities for Dietary Manager.
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