Job Description

Cedars of Lebanon is seeking a Dietary Cook for Saturdays only, to join our team.

RESPONSIBILITIES OF Dietary Cook:

• Meal and snack preparation
• Working in the dish room as requested
• Serving food and/or assisting residents
• Maintaining the cleanliness and sanitation of kitchens and dining rooms

MANDATORY QUALIFICATIONS OF Dietary Cook: All qualified applicants MUST have the following:

• High school graduate
• Experience in quantity food preparation/production, preferred

SKILLS AND QUALITIES OF Dietary Cook: All qualified applicants should possess the following qualities:

• Excellent communication skills both written and verbal.
• Ability to respect all members of the healthcare team
• Solid work history with excellent attendance and punctuality and Patience, understanding and compassion for those requiring our care.