Friday and Saturday nights

Interview in person this evening 11/10 and 11/11 at 4pm

2026 Smith St North Providence

Responsibilities:
- serve alcoholic and non-alcoholic beverages to customers
- Take customer orders and provide recommendations on drink selections
- Maintain a clean and organized bar area
- Check identification of customers to verify age requirements for alcohol consumption
- Adhere to all food handling and safety regulations
- Handle cash transactions and operate the cash register
- Provide excellent customer service and address customer inquiries or concerns
- Collaborate with other staff members to ensure efficient bar operations

Skills:
- Strong knowledge of various alcoholic and non-alcoholic beverages
- Excellent communication and interpersonal skills
- Basic math skills for cash handling and order calculations
- Ability to work in a fast-paced environment and handle multiple tasks simultaneously
- Attention to detail and ability to maintain a clean and organized workspace

Please note that previous experience in the food industry, catering, or hospitality is preferred but not required. We are looking for individuals who are passionate about providing exceptional service in a restaurant or banquet setting.

Job Type: Part-time

Pay: $16.00 - $20.00 per hour

Benefits:

• Employee discount
• Flexible schedule
• Health insurance

Restaurant type:

• Bar

Shift:

• Evening shift

Weekly day range:

• Every weekend

Work Location: In person