93 Cook Jobs in Richmond, VA
Capital Ale house is Hiring a Cook Near Richmond, VA
- Adhere to all safety, sanitation, and administrative procedures.
- Ability to maintain a positive and professional demeanor while working in a loud, high-volume environment.
- Prepared to conduct weekly cleaning and maintenance duties.
- Prepared and in your workplace at the scheduled time.
- Maintain proper sanitation standards and keep product stored and prepared in safe temperature zones.
- Clean and sanitize equipment, utensils, and counter tops following standard procedures to ensure sanitized drinking and eating surface.
- Communicates with Managers operational issues concerning the quality of service, cleanliness, and efficient operations.
- Ensures the timeliness of their operational deadlines and adherence to the standards of operations of the position set forth in the Kitchen Training Manual
- Monitors the profitability of the restaurant operations and acts upon deficiencies.
- Identifies areas of need within the operation and corrects problems.
- Assists in the completion of and adherence to the staff training program of trainees in the kitchen area.
- Ensures all marketing responsibilities, deadlines and new programs are completed and in effect.
- Contributes to the overall positive morale of the operation’s staff.
- Monitors the completion of and adherence to staff training program.
- Ensures the safety and security of the restaurant and its staff by adhering to the safety and security procedures of the company.
- Ensures proper handling of all food and restaurant supplies.
- All guests and staff members must be treated with dignity and respect.
- All Employees are required to be available on Sundays on a rotating basis.
- Able to bend at the waist and lift items up to 50 lbs. to waist level.
- Must be able to move items up to 30 lbs. for distances of up to 25 feet.
- Food and beverage discounts
- Weekly pay
- Flexible hours
- Growth opportunities
Job Summary
Full Time
Wholesale
$26k-33k (estimate)
11/22/2023
05/23/2024
capitalalehouse.com
MIDLOTHIAN, VA
50 - 100
2002
Private
WENDY HORTON
$10M - $50M
Wholesale
Related Companies
The following is the career advancement route for Cook positions, which can be used as a reference in future career path planning. As a Cook, it can be promoted into senior positions as a Cook II that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Cook. You can explore the career advancement for a Cook below and select your interested title to get hiring information.
If you are interested in becoming a Cook, you need to understand the job requirements and the detailed related responsibilities. Of course, a good educational background and an applicable major will also help in job hunting. Below are some tips on how to become a Cook for your reference.
Step 1: Understand the job description and responsibilities of an Accountant.
Quotes from people on Cook job description and responsibilities
Fast Food Cooks also order and take charge in delivery of supplies.
01/29/2022: Chico, CA
Cooks must be able to follow directions given by the chef and from recipes.
02/12/2022: Schenectady, NY
Cooks need to present food that fits nicely on the plate, looks clean and appealing to the customer with appropriate garnishes and decorative elements.
02/23/2022: Saint Cloud, MN
Cooks need to understand orders and follow recipes to prepare dishes correctly.
02/06/2022: South Bend, IN
Some restaurant cooks may order supplies and help maintain the stock room.
02/14/2022: Poughkeepsie, NY
Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.
Career tips from people on Cook jobs
Cooks must demonstrate strong leadership and communication skills and have the ability to motivate others.
02/04/2022: Burlington, VT
Cooks can also gain experience at restaurants doing prep work and then work their way up to becoming a cook.
02/20/2022: Carson City, NV
Cooks usually work under the direction of chefs, head cooks, or food service managers.
02/04/2022: Parkersburg, WV
Most cooks learn their skills through on-the-job training and work-related experience.
02/13/2022: Kingsport, TN
On a daily basis, Fast Food Cooks operate large-volume cooking equipment, such as grills, deep-fat fryers, or griddles.
12/17/2021: Galveston, TX
Step 3: View the best colleges and universities for Cook.
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