You haven't searched anything yet.
```Job Summary``` We are seeking a highly motivated and experienced General Manager to oversee our restaurant operations. As the General Manager, you will be responsible for ensuring the smooth and efficient running of the restaurant, providing exceptional customer service, and leading a team of dedicated staff members. If you have a passion for the hospitality industry and possess strong leadership skills, we want to hear from you! ```Responsibilities``` - Oversee all aspects of restaurant operations, including staff management, customer service, and financial performance - Develop and implement strategies to maximize sales and profitability - Ensure compliance with health and safety regulations - Train and mentor staff members to deliver exceptional customer service - Manage inventory levels and order supplies as needed - Collaborate with the culinary team to develop innovative menu offerings - Coordinate with the banquet department to plan and execute special events - Handle customer inquiries, complaints, and feedback in a professional manner - Maintain a clean and organized restaurant environment ```Qualifications``` - Previous experience in restaurant management or a similar role - Strong leadership skills with the ability to motivate and inspire a team - Excellent customer service skills - Knowledge of food service management principles and practices - Proficient in cash handling procedures - Culinary background or knowledge is a plus - Ability to work in a fast-paced environment and handle multiple tasks simultaneously - Strong problem-solving skills - Excellent communication and interpersonal skills If you are looking for an exciting opportunity to lead a dynamic team in the hospitality industry, we encourage you to apply for the position of General Manager. We offer competitive compensation, opportunities for career advancement, and a supportive work environment. Apply today!
Job Type: Full-time
Pay: $19.00 - $21.00 per hour
Expected hours: 50 per week
Benefits:
Experience level:
Restaurant type:
Shift:
Weekly day range:
Ability to Relocate:
Work Location: In person
Full Time
Restaurants & Catering Services
$60k-84k (estimate)
03/19/2024
04/22/2024
californiatortilla.com
DUMFRIES, VA
50 - 100
2003
<$5M
Restaurants & Catering Services
California Tortilla serves fresh, made-to-order award-winning signature burritos, quesadillas, and salads all grounded in a foundation of Mexican cuisine yet combined with imaginative flavor combinations and customization opportunities. We are Mexican Re-Imagined. Based in Potomac, Md., the fast-casual chain has over 50 locations across the East Coast in Maryland, Virginia, West Virginia, Pennsylvania, Delaware, Massachusetts, New Jersey, Florida and the District of Columbia and four international locations in Qatar.
The job skills required for General Manager include Customer Service, Leadership, Problem Solving, Cash Handling, Food Service, etc. Having related job skills and expertise will give you an advantage when applying to be a General Manager. That makes you unique and can impact how much salary you can get paid. Below are job openings related to skills required by General Manager. Select any job title you are interested in and start to search job requirements.