Job description

Server

Hourly Pay Rate

$30-$32 including Tip Pool

Reporting:

Directly reports to Food & Beverage Manager and General Manager

About the Company

SportyPickle is the newest sports bar/entertainment venue, anchored with pickleball. It will feature a savory & spirited menu, craft beer and craft cocktails, and specialty N/A beverages. Featuring premium indoor pickleball courts with full F&B service and over 125 seats in the sports bar, with cornhole, darts, full A/V capability and more. Corporate and family milestone celebrations will be an exciting product we provide as well.

SportyPickle’s Purpose

Changing the game in sports bars by striving for excellence in service, welcoming all, and fueling fun every visit.

SportyPickle’s Team Members

We’re called Team Members because it takes all of us, individually and collectively, to achieve our mission. Whether you are working face to face with guests or behind the scenes, each team member has an impact on our guests’ experience. All of us must work together to ensure every guest enjoys a truly elevated experience. We strive to constantly learn and grow together. We bring passion to our work. We treat our guests and each other with honesty, respect, and dignity. We take the initiative to ensure we are always improving and refining our operations. As our brand grows, we look internally first to promote team members.

SportyPickle’s Guests

Our guests may visit us for a family celebration, an outing with their co-workers, or to relax with friends. When we are fully engaged and let our personalities shine through, we connect with, laugh with, and uplift the lives of our guests. It starts with a sincere welcome and ends with a heartfelt thank you. During their visit we suggest service and products that will truly elevate their experience. It’s all about creating a human connection.

SportyPickle’s Community

We take our responsibility to be good neighbors seriously. That means protecting the community we serve, minimizing our environmental impact, being an active member and helping when we can. SportyPickle’s Suppliers

We engage in a partnership relationship with our suppliers. We count on them to provide their best products and services to enable us to deliver only the best to our guests. A super clean entertainment center, with equipment that runs above industry standards, top notch locally sourced food, and high-quality beverages, are essential to enable our Team Members to deliver elevated entertainment to our guests.

SportyPickle’s Success

We know that as we live by the Guiding Principles, our business will sustain and flourish. We are fully accountable to deliver on our purpose.

Role Description

The Service Staff are members of the Front of House team in a restaurant. They provide excellent customer service and ensure a positive dining experience for guests. Servers are responsible for taking orders, serving food and beverages, and attending to customer needs throughout their meal. The Service Staff should be friendly, attentive, and knowledgeable about the menu to assist customers with their choices and accommodate their preferences.

Skills/Experience

• Minimum 1 year of successful server experience.
• Worked with a Point of Sale like Toast, Micros, Aloha, or comparable system.
• TIPS certification or renewal within first 30 days of employment.
• Excellent communication and interpersonal skills.
• Strong customer service orientation with a friendly and approachable demeanor.
• Ability to work in a fast-paced environment and handle multiple tasks simultaneously.
• Basic math skills for processing guest payments accurately.
• Ability to work well within a team and collaborate effectively.
• Attention to detail and ability to maintain a clean and organized workspace.
• Flexibility to work evenings, weekends, and holidays, as scheduled.
• Knowledge of food and beverage operations and familiarity with menu items.
• Ability to adapt to changing priorities and handle time-sensitive tasks.
• Must adhere to grooming and appearance standards.

Responsibilities

• Greet and seat guests in a friendly and timely manner.
• Present menus and make recommendations based on guest preferences and dietary restrictions.
• Take accurate food and beverage orders from guests and relay them to the kitchen and bar.
• Serve food and beverages to guests promptly and accurately.
• Monitor tables and ensure guests have everything they need throughout their dining experience.
• Check on guests regularly to address any concerns or additional requests.
• Clear tables and reset them for the next guests in a timely manner.
• Process guest payments and handle cash transactions accurately.
• Collaborate with the kitchen and bar staff to ensure efficient and smooth operations.
• Provide exceptional customer service, going above and beyond to exceed guest expectations.
• Stay knowledgeable about SportyPickle's menu, specials, and promotions.
• Maintain cleanliness and organization in the dining area, including assisting with cleaning tasks as needed.
• Follow all health and safety regulations to ensure a safe dining environment for guests and staff.
• Collaborate with other team members to create a positive and enjoyable atmosphere for guests.
• Attend staff meetings and training sessions as required.

Physical Capabilities

• Standing, walking at an energetic pace, moving through crowds, and remaining on feet for 8 hours.
• Able to get into and out of a seat with no assistance.
• Fine motor skills.
• Lifting 25 pounds multiple times a shift.
• Lifting 100 pounds occasionally.
• Stooping, lifting, bending, reaching, pulling, and pushing multiple times a shift.
• Working and can maneuver in tight spaces.
• Hear, read, and speak English fluently.
• Withstand loud noise, bright/flashing lights, hot temperatures near equipment, and the like of a sports bar and sports facility.

Job Types: Full-time, Part-time

Pay: $30.00 - $32.00 per hour

Expected hours: 20 – 40 per week

Benefits:

• Employee discount

Shift:

• Day shift
• Evening shift
• Morning shift
• Night shift

Weekly day range:

• Every weekend
• Monday to Friday

Work Location: In person

Job Types: Full-time, Part-time

Pay: $30.00 - $32.00 per hour

Shift:

• Day shift
• Evening shift
• Morning shift
• Night shift

Weekly day range:

• Every weekend

Experience:

• Restaurant experience: 1 year (Preferred)

Ability to Commute:

• Englewood, CO 80112 (Required)

Ability to Relocate:

• Englewood, CO 80112: Relocate before starting work (Required)

Work Location: In person