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Responsible for food production in the assigned venue. Safely prepares food items, following menu specifications and standard recipes, for service to guests. Must strive for picture perfect plate presentation, guest interaction, ensures freshness of food offerings.
RESPONSIBILITIES
MISCELLANEOUS
QUALIFICATIONS
MENTAL AND PHYSICAL DEMANDS & WORK ENVIRONMENT
Job Types: Full-time, Part-time
Pay: $19.00 - $21.00 per hour
Benefits:
Shift:
Weekly day range:
Work Location: In person
Full Time | Part Time
$31k-41k (estimate)
03/24/2024
05/10/2024