1 Kitchen Staff Job in Panama, FL
Burgunbarrel is Hiring a Kitchen Staff Near Panama, FL
About us
We are a uniquely structured restaurant that thrives on teamwork.
Our Kitchen specifically is a small crew. As we look into opening for brunch and lunch for the season, it's clear that the time to grow has come. With that we adopted a new pay structure that would allow us to be competitive with other similar businesses. Our kitchen staff makes $16-$18/hr plus 15% of all tips collected during shift service. This allows our kitchen staff to have stable income as a base with the bonus of a flex in pay that generally reaches $21-24/hr. With this, expectations are made clear and are communicated. We believe our team is successful due to open lines of communication and understanding.
Our current menu contains several varieties of charcuterie bourds, salads, sandwiches, and other various small plates. The goal with this growth is to find the right people who could help push us into launching a brunch menu, being open more hours, and even being able to offer nightly dinners.
We are a company that welcomes creatvity, that doesn't shy away from meaningful input from staff, and believes in helping maintain a stable work environment for everyone.
If this job is one that interests you to your culinary core, reach out and let's get an interview scheduled!
As one of the owners and the one who heads menu writing, I would be so excited to meet with some likeminded people who can help Burgunbarrel tap into its potential!
Job Overview:
We are seeking a dedicated Kitchen Team Member to join our small team. As a Team Member, you will play a crucial role in ensuring the smooth operation of our kitchen and delivering exceptional culinary experiences to our guests.
Duties:
- Assist in food preparation and assembly according to set recipes and standards
- Maintain cleanliness and organization of the kitchen and food storage areas
- Operate kitchen equipment safely and efficiently
- Follow proper food handling and safety procedures
- Assist in bussing tables and maintaining dining areas
Requirements:
- Previous experience in a restaurant or culinary environment is preferred
- Knowledge of food safety practices and procedures
- Ability to work in a fast-paced environment while maintaining attention to detail
- Strong teamwork and communication skills
- Willingness to learn and adapt to various kitchen tasks
Skills:
- Restaurant experience
- Culinary knowledge
- Food handling expertise
- Food preparation skills
- Hospitality mindset
- Cooking abilities
- Food service background
- Familiarity with food safety protocols
Job Types: Full-time, Part-time
Pay: $16.00 - $17.55 per hour
Expected hours: 20 – 38 per week
Benefits:
- Employee discount
- Flexible schedule
Restaurant type:
- Bar
- Casual dining restaurant
Shift:
- 8 hour shift
- Day shift
- Evening shift
Weekly day range:
- Monday to Friday
- Weekends as needed
Work Location: In person
Job Summary
Part Time | Full Time
$23k-28k (estimate)
08/25/2023
08/13/2024
The job skills required for Kitchen Staff include Food Safety, Planning, etc. Having related job skills and expertise will give you an advantage when applying to be a Kitchen Staff. That makes you unique and can impact how much salary you can get paid. Below are job openings related to skills required by Kitchen Staff. Select any job title you are interested in and start to search job requirements.
The following is the career advancement route for Kitchen Staff positions, which can be used as a reference in future career path planning. As a Kitchen Staff, it can be promoted into senior positions as a Fast Food Shift Supervisor that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Kitchen Staff. You can explore the career advancement for a Kitchen Staff below and select your interested title to get hiring information.
If you are interested in becoming a Kitchen Staff, you need to understand the job requirements and the detailed related responsibilities. Of course, a good educational background and an applicable major will also help in job hunting. Below are some tips on how to become a Kitchen Staff for your reference.
Step 1: Understand the job description and responsibilities of an Accountant.
Quotes from people on Kitchen Staff job description and responsibilities
Kitchen staff provide assistance with the preparation of food and are responsible for maintaining the cleanliness of dishes, work stations, and food storage facilities.
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Kitchen staff members must pay attention to completely clean eating and cooking areas.
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Kitchen staff workers also need the ability to read thermometers and clocks.
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Kitchen Staff may also take the trash out of the kitchen, replenish supplies and remove leftovers and scraps from the food-preparation areas.
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Order food supplies and kitchen equipment, as needed.
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Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.
Career tips from people on Kitchen Staff jobs
Emphasize regular cleaning of grease filters.
01/24/2022: Asheville, NC
Avoid Cross-Contamination That Leads to Food Waste.
12/26/2021: Grand Forks, ND
Master the necessary technical skills.
01/12/2022: Sarasota, FL
Pass the Common Final Examination (CFE).
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BECOME AWARE OF GLOBAL POLICIES AND PROGRAMS.
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Step 3: View the best colleges and universities for Kitchen Staff.
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