7 Restaurant Shift Leader Jobs in Quincy, IL
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Burger King is Hiring a Restaurant Shift Leader Near Quincy, IL
Check us out in the news: https://bit.ly/KSDK-CH5
Are you a servant leader who enjoys inspiring their team and delivering great results? Do you excel at managing the daily operations of a restaurant while developing leaders and creating memorable guest experiences?
Well, guess what? We are one of the fastest-growing Burger King franchisees in the country and have amazing opportunities for you!
What's in it for you:
- Receive Daily Pay with Rain Instant Pay
- Paid Comprehensive Training
- Benefits | Health Insurance | Paid Vacation (need we say more?)
- Holiday closures (Thanksgiving and Christmas with the family)
- Scholarship Opportunities
- Tremendous Growth Opportunities
We're looking for:
- A friendly, enthusiastic attitude
- The ability to deliver a great guest experience
- Someone who knows the ins-and-outs of running a business (food safety, sales-forecasting, staffing…you get the gist)
- Someone who can oversee the preparation of safe and delicious food and maintain a clean, neat and organized restaurant
- A servant leader that loves to develop and lead
- A problem solver who thrives in a fast-paced environment
- A hands-on manager who can jump in where needed
Minimum requirements:
- Prior Shift Leader or Management Experience
- Be able to stand for 8 to 12 hours
- Be able to lift and move 25 to 50 pounds
- Be able to reach over head'
Job Types: Full-time, Part-time
Pay: $15.00 - $16.00 per hour
Benefits:
- Dental insurance
- Employee discount
- Health insurance
- Paid training
- Vision insurance
Restaurant type:
- Quick service & fast food restaurant
Shift:
- 8 hour shift
- Day shift
- Evening shift
- Morning shift
- Night shift
Weekly day range:
- Monday to Friday
- Weekends as needed
Work Location: In person
Job Summary
Full Time | Part Time
Restaurants & Catering Services
$48k-58k (estimate)
12/21/2023
05/01/2024
bk.com
COVINA, CA
15,000 - 50,000
1954
KEN RHODES
$50M - $200M
Restaurants & Catering Services
Related Companies
About Burger King
The year is 1954. Dave and Jim*, two budding entrepreneurs, are on a mission to re-design the perfect broiler, one that will infuse flame-grilled goodness into every burger. And that's how our brand was born. Today the Burger King Corporation, its affiliates and its franchisees collectively operate more than 17,000 restaurants in more than 100 countries and U.S. territories, serving over 11 million guests per day and theyre still coming back for that flame-grilled flavor. The Burger King brand is owned by Restaurant Brands International Inc. (RBI), which owns three of the worlds iconic quick s...ervice restaurant brands Burger King, Tim Hortons, and Popeyes Louisiana Kitchen. But we still have room to grow and thats where you come in. We need strong operations, bold marketing, and the best people around to make these brands great. And if we like what we see, theres no limit to how far you could go here. For more information and exciting career opportunities, please RBIs website at www.rbicareers.com. For more information about Burger King Corporation, please visit the companys website atwww.bk.com or follow us on Facebook and Twitter. Burger King is a registered trademark of Burger King Corporation. All rights reserved. Please visit www.bk.com for more information on Burger King Corporation trademarks. * Dave Egerton and Jim McLamore, original founders of the Burger King brand.
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The job skills required for Restaurant Shift Leader include Food Safety, etc. Having related job skills and expertise will give you an advantage when applying to be a Restaurant Shift Leader. That makes you unique and can impact how much salary you can get paid. Below are job openings related to skills required by Restaurant Shift Leader. Select any job title you are interested in and start to search job requirements.
The following is the career advancement route for Restaurant Shift Leader positions, which can be used as a reference in future career path planning. As a Restaurant Shift Leader, it can be promoted into senior positions as a Food & Beverage Manager that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Restaurant Shift Leader. You can explore the career advancement for a Restaurant Shift Leader below and select your interested title to get hiring information.
If you are interested in becoming a Restaurant Leader, you need to understand the job requirements and the detailed related responsibilities. Of course, a good educational background and an applicable major will also help in job hunting. Below are some tips on how to become a Restaurant Leader for your reference.
Step 1: Understand the job description and responsibilities of an Accountant.
Quotes from people on Restaurant Leader job description and responsibilities
A Restaurant leader makes sure the restaurant runs smoothly.
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A good Restaurant Manager has to be able to run the business smoothly and treat customers with respect and understanding.
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They coordinates the actions of kitchen, wait staff and cleaning personnel.
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A restaurant team leader takes ultimate responsibility for addressing customers' needs and concerns.
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Team leader may also be responsible for maintaining a wine rack, presenting checks to customers at the end of their meal and addressing any complaints about the service or the food.
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Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.
Career tips from people on Restaurant Leader jobs
Restaurant managers have a variety of work environments to choose from.
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To be effective leaders, they should exhibit cordiality, professionalism and motivational ability.
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All top achievers and leaders make a commitment to continue learning.
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Check out which skills every restaurant leader must have.
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To achieve that, every restaurant manager needs some specific leadership skills.
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Step 3: View the best colleges and universities for Restaurant Leader.
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