Buddy’s Story

Over 75 years ago a new style of pizza was born in the Motor City, and it was different. What makes a pizza Detroit-Style?

The same things that made Detroit, MI– a little bit of ingenuity, some stubborn spirit and a whole lot of heart. It’s what sparked an original idea back in 1946 to take a steel auto pan, create something new and make Buddy’s the birthplace of Detroit-Style Pizza. Detroit-Style Pizza is recognizable by its iconic square shape and crunchy, cheesy corner slices.

Founded on the corner of Six Mile and Conant Buddy’s has now grown to over 20 locations and is expanding throughout the mid-west to introduce Detroit-Style Pizza beyond the Detroit area.

Dough (Job Overview)

CARRYOUT TEAM MEMBER

Buddy's Pizza is currently seeking great people to join our team in order to provide our guests with the finest food though attentive and gracious carryout service! Our ideal candidates share a passion for food, people and providing the highest-level experiences to our guests. With Buddy's Pizza expanding comes opportunities galore! We offer flexible hours, competitive wages, health benefits, and meal discounts.

Carryout Team Members will become thoroughly familiar with our product, service, cash control, as well as sales techniques. We encourage you to project your own personality, to talk to your Guests and enjoy yourself while working.

Cheese (Responsibilities):

• Takes carryout phone orders accurately and provides service in a timely, friendly manner.
• Answers questions regarding food preparation and ingredients.
• Knowledge of how to upsell menu items.
• Understands and promotes all specials and coupons.
• Proper understanding of entering and managing orders in the POS system.
• Responsible for collecting payment for all items served and following established procedures for all transactions.
• Responsible for ensuring all money and registers are always balanced.
• Prepares consistent pizzas to Buddy’s specifications and standards in a timely manner.
• Must adhere to Buddy’s recipes and follow all specifications.
• Ensures food quality and accuracy.
• Cleans equipment as assigned, thoroughly and in a timely fashion.
• Keeps Managers informed on any concerns and suggests alternative courses of action.
• Maintains a favorable work relationship with all company employees, to promote a harmonious work environment.
• Demonstrates teamwork by assisting other employees with duties as needed.
• Applies all of the company’s safety and sanitation procedures
• All other duties assigned

Toppings (Knowledge/Skills/Abilities): (what you need to bring/what you need to have?)

• High energy working to keep up with the pace of the restaurant and the team
• Dependable team player with successful record of work attendance
• Ability to listen and communicate effectively
• Must adhere to Buddy’s uniform policy and standards at all times
• Flexibility to work varied shifts including nights and weekends
• Follows health and safety guidelines.

Sauce (Education and Experience):

• None – we can train

Extra Toppings (Certifications & Licenses):

• None

Physical & Safety Requirements:

• Personal Protective Equipment (PPE) is provided and required to be used as required.
• Follows health and safety guidelines.

Supervisory Responsibilities:

None

Travel: None/25%/25-50%/50-75%/75-100%

None

Supplemental Pay: Tips/Commission/Allowances

This is a tipped position

Exemption Status: Exempt or Non-Exempt

Non-Exempt

Classification: Full-Time/Part-Time/Seasonal

Full-Time/Part-Time

EEO:

At Buddy’s we have a long history of celebrating diversity. We are committed to fostering an inclusive workplace that accepts all individuals and their differences. As an equal opportunity employer, we prohibit discrimination and harassment in accordance with federal, state and local laws.