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Restaurant Team Member
BROWN BAG SEAFOOD Charlotte, NC
$20k-25k (estimate)
Part Time | Restaurants & Catering Services 4 Months Ago
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BROWN BAG SEAFOOD is Hiring a Restaurant Team Member Near Charlotte, NC

Open kitchen, fast casual, fresh, healthy seafood restaurant looking for new faces to wear the teal bandana!

Our Front of house and kitchen team work together as one to complete orders. Kitchen team member responsibilities include meal order preparation, cleaning, food prepping and working with various kitchen equipment including hot and sharp objects. It does require physically being able to stand and bend for periods of time, along with lifting boxes ranging from 20-50lbs.

We are conducting active interviews right now and we'd love to meet you!

  • On the Spot Hire - Get hired as you close out the interview!
  • $14.00 - $15.25 per hour
  • Early Access to your earned pay with TapCheck !
  • 16 Years and Older

We value people who, like to be themselves, are genuine, reliable, and willing to learn!

Apply now , or call / text Jess at 312-730-0408 for an immediate interview and consideration!

Job Type: Part-time

Pay: $14.00 - $15.25 per hour

Expected hours: 15 – 23 per week

Benefits:

  • Employee discount
  • Food provided
  • Opportunities for advancement
  • Paid training
  • Referral program

Restaurant type:

  • Fast casual restaurant

Shift:

  • Day shift
  • Evening shift
  • Morning shift

Weekly day range:

  • Every weekend
  • Monday to Friday
  • Rotating weekends
  • Weekends as needed

Application Question(s):

  • What is the best way to contact you to set up an interview? - TEXT OR EMAIL - Please also provide the preferred contact information.
  • Do you have a reliable means of transportation to the restaurant location? (100 W Worthington Ave in Charlotte NC)
  • This position requires the following availability commitment, all days are required to be available:

Monday 10am-9pm
Tuesday 10am-4pm
Wednesday 10am-4pm
Thursday 10am-9pm
Friday 4pm-9pm
Saturday 4pm-9pm
Sunday 11am-9pm

Please confirm this availability applies to you.

Work Location: In person

Job Summary

JOB TYPE

Part Time

INDUSTRY

Restaurants & Catering Services

SALARY

$20k-25k (estimate)

POST DATE

01/17/2024

EXPIRATION DATE

04/23/2024

WEBSITE

brownbagseafood.com

HEADQUARTERS

CHICAGO, IL

SIZE

50 - 100

FOUNDED

2014

REVENUE

<$5M

INDUSTRY

Restaurants & Catering Services

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About BROWN BAG SEAFOOD

Brown Bag Seafood Co. is a premium counter-service restaurant concept, offering fresh, healthy, sustainable seafood that is priced affordable and served in a friendly, casual atmosphere. We are big on developing leaders and teams and strive to promote from within as best we can. We are always looking to add to our pool of talent and hope to learn as much from the outside as we can mentor from within. Our crew is our backbone. We embrace personality, ambition and people who love to contribute valuable ideas to our growing company!

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BROWN BAG SEAFOOD
Part Time
$18k-24k (estimate)
0 Months Ago

The job skills required for Restaurant Team Member include Transportation, etc. Having related job skills and expertise will give you an advantage when applying to be a Restaurant Team Member. That makes you unique and can impact how much salary you can get paid. Below are job openings related to skills required by Restaurant Team Member. Select any job title you are interested in and start to search job requirements.

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The following is the career advancement route for Restaurant Team Member positions, which can be used as a reference in future career path planning. As a Restaurant Team Member, it can be promoted into senior positions as a Fast Food Shift Supervisor that are expected to handle more key tasks, people in this role will get a higher salary paid than an ordinary Restaurant Team Member. You can explore the career advancement for a Restaurant Team Member below and select your interested title to get hiring information.

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If you are interested in becoming a Restaurant Team Member, you need to understand the job requirements and the detailed related responsibilities. Of course, a good educational background and an applicable major will also help in job hunting. Below are some tips on how to become a Restaurant Team Member for your reference.

Step 1: Understand the job description and responsibilities of an Accountant.

Quotes from people on Restaurant Team Member job description and responsibilities

Process Bill Payments Many restaurant team members handle all forms of money during their work shift.

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Cross-trained and coordinated scheduling with team members to ensure seamless service.

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Clean and Set Dining Areas Every restaurant team member works to keep up the appearance of the restaurant.

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A restaurant crew member helps a restaurant or similar food facility function successfully.

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These professionals may clean the restaurant, set tables, serve customers, and assist with food preparation.

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Step 2: Knowing the best tips for becoming an Accountant can help you explore the needs of the position and prepare for the job-related knowledge well ahead of time.

Career tips from people on Restaurant Team Member jobs

While restaurant team members' day-to-day duties and responsibilities depend on where they work, there are many core tasks associated with the role.

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These team members ensure that guests are quickly seated at the appropriate table.

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Like crew members on a ship, restaurant workers each play a vital role that affects the whole of the operation.

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Being team-oriented is a skill that a restaurant team member should utilize to best communicate with co-worker.

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They may also plan menus, order food, market the restaurant, track revenue and expenses, resolve customer complaints and monitor regulatory compliance.

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Step 3: View the best colleges and universities for Restaurant Team Member.

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