Consider joining an award-winning Health System - The National Rural Hospital Association named Brookings Health System as a Top 20 Rural Community Hospital in the nation! We were also rated five-stars by the Centers for Medicare and Medicaid Services, the highest possible score for all hospitals nationwide!

Brookings Health System is seeking a reliable, hardworking Nutrition and Food Supervisor to join our team!

Brookings Health System is a non-profit, city-owned health system that serves the health care needs of Brookings and surrounding communities. Our team members embody the spirit of teamwork: working together across disciplines to care for our patients and residents. We treat patients and residents like our own family by living our mission to provide high-quality, compassionate, personalized health care. This position will have full benefits that include, but is not limited to, South Dakota Retirement, employee discounts on services, gym membership reimbursement (and on-site fitness center), eligible for public service loan forgiveness, cafeteria discounts, life insurance and so much more. We also have comprehensive medical benefits, dental and vision insurance, flexible reimbursement plans and more!

This position assists in planning, organizing, and coordinating of activities in the Hospital Dietary Department; supervises, prepares and serves food to patients, staff and visitors; assists in planning regular and therapeutic menus; maintains appropriate staffing levels on all shifts; orients new staff; excels at customer service, helps facilitate quality improvement activities and assures compliance with practice and regulatory requirements.

QUALIFICATIONS:

• Completion of Dietary Manager Program preferred or minimum of 1-2 years experience in a dietary department.

JOB TYPE:

• Full time

COMPENSATION:

• Competitive wage based on experience up to $29.43 per hour